Overnight Meat Stocker (Night Shift) – Flexible Scheduling

Meijer

Algoma Township (MI)

On-site

USD 26,000 - 36,000

Part time

14 days+
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Benefits offered by this job

Weekly pay
Scheduling flexibility
Paid parental leave
Paid education assistance
Team member discount
Development programs for advancement
Paid family care leave
Medical/dental/vision

Job summary

Meijer is seeking a Food Clerk to join our Fresh departments. You’ll help keep the store inviting by stocking, merchandising, and maintaining attractive displays while assisting customers and answering questions.

You’ll build friendly connections with customers and teammates, use store technology to complete tasks efficiently, follow food safety procedures, and support departments such as Meat, Seafood, Bakery, Deli, Produce and Grocery.

Qualifications

  • A friendly, customer-first mindset.
  • Strong listening and communication skills.
  • Comfort learning and using job-specific technology.
  • Attention to detail and ability to stay organized.
  • Ability to follow processes and safety standards.
  • Calm, focused approach in a fast-paced environment.
  • Willingness to be physically active, including lifting, bending, twisting, and standing for extended periods.
  • A passion in working with customers every day.
  • Previous retail or food service experience is helpful, but not required.

Responsibilities

  • Build positive connections with customers and teammates
  • Share product knowledge and help customers find what they need
  • Maintain full, fresh, and visually appealing product displays
  • Stock, rotate, and merchandise product according to standards
  • Use technology to complete tasks efficiently and accurately
  • Follow food safety, sanitation, and quality procedures
  • Work across departments including Meat, Seafood, Bakery, Deli, Produce and Grocery
  • Support other tasks as needed to keep operations running smoothly

Job description

Meijer is seeking a Food Clerk to join our Fresh departments. You’ll help keep the store inviting by stocking, merchandising, and maintaining attractive displays while assisting customers and answering questions.

You’ll build friendly connections with customers and teammates, use store technology to complete tasks efficiently, follow food safety procedures, and support departments such as Meat, Seafood, Bakery, Deli, Produce and Grocery.

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