Overnight Food Stocker — Fresh Dept

Meijer Inc.; Fort Wayne (IN); Hybrid; USD 26,000 - 34,000; Full time

Benefits offered by this job

Weekly pay

Team member discount

401(k) with company contributions

Paid parental leave

Paid education assistance

Development programs for advancement

Paid family care leave

Medical/dental/vision

Job summary

Meijer is seeking a Food Clerk to help create a fresh, welcoming store experience across Fresh departments. You will connect with customers, share product knowledge, and keep displays organized and appealing.

This role supports multiple departments, including Meat, Seafood, Bakery, Deli, Produce and Grocery. Ideal candidates are customer-focused, with strong communication, attention to detail, and the ability to stay organized in a busy environment.

Qualifications

• Customer-first mindset and strong listening skills.
• Comfort learning and using job-specific technology.
• Attention to detail and organized work style.
• Ability to follow processes and safety standards.
• Calm, focused approach in a fast-paced environment.
• Willingness to be physically active, including lifting and standing.

Responsibilities

• Create a welcoming store experience in Fresh departments.
• Engage customers and share product knowledge.
• Maintain full, fresh, and attractive displays.
• Stock, rotate, and merchandise products per standards.
• Use technology to complete tasks efficiently and accurately.
• Follow food safety, sanitation, and quality procedures.
• Work across Meat, Seafood, Bakery, Deli, Produce and Grocery.

Skills

Customer-first mindset

Communication skills

Tech-savvy

Detail oriented

Follow safety procedures

Calm under pressure

Physical stamina

Customer service orientation

Physical tasks capable

Job description

Meijer is seeking a Food Clerk to help create a fresh, welcoming store experience across Fresh departments. You will connect with customers, share product knowledge, and keep displays organized and appealing.

This role supports multiple departments, including Meat, Seafood, Bakery, Deli, Produce and Grocery. Ideal candidates are customer-focused, with strong communication, attention to detail, and the ability to stay organized in a busy environment.