Overnight Bakery Clerk — Fresh, Fast & Friendly

Meijer; Fort Wayne (IN); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Weekly pay

Scheduling flexibility

Paid parental leave

Paid education assistance

Team member discount

Development programs for advancement

Job summary

Meijer in Fort Wayne, IN, is seeking a Food Clerk to deliver friendly, knowledgeable service and ensure a clean, well‑stocked store. You will engage with customers, share product information, and support various departments to maintain appealing displays and efficient operations.

The role emphasizes customer focus, teamwork, and the ability to work in a fast‑paced retail environment, with a strong emphasis on food safety and quality standards.

Qualifications

• Customer‑facing role with friendly, helpful demeanor
• Ability to learn product information and assist customers
• Comfort with using store technology and following safety procedures

Responsibilities

• Build positive connections with customers and teammates
• Share product knowledge and help customers find what they need
• Maintain full, fresh, and visually appealing product displays
• Stock, rotate, and merchandise product according to standards
• Use technology to complete tasks efficiently and accurately
• Follow food safety, sanitation, and quality procedures
• Work across departments including Meat, Seafood, Bakery, Deli, Produce and Grocery
• Support other tasks as needed to keep operations running smoothly
• Every shift, your work helps keep our store running smoothly and our customers coming back

Skills

Customer service

Product knowledge

Teamwork

Attention to detail

Job description

Meijer in Fort Wayne, IN, is seeking a Food Clerk to deliver friendly, knowledgeable service and ensure a clean, well‑stocked store. You will engage with customers, share product information, and support various departments to maintain appealing displays and efficient operations.

The role emphasizes customer focus, teamwork, and the ability to work in a fast‑paced retail environment, with a strong emphasis on food safety and quality standards.