Overnight Baker/Counter Position - ISB

Dunkin' Donuts - Nova King Crew; Daytona Beach (FL); On-site; USD 25,000 - 35,000; Full time

Job summary

Join a dynamic team at a leading coffee and baked goods franchise, where your passion for customer service will shine. As a Crew Member, you'll play a vital role in delivering exceptional experiences to guests, ensuring their satisfaction and product quality. In a team-oriented environment, you'll have opportunities for growth and development while contributing to a brand that serves millions daily. If you thrive in a fast-paced setting and love working with people, this is the perfect opportunity for you to make a difference.

Benefits

Competitive Wages

Team-Oriented Environment

Growth Opportunities

Qualifications

• Experience in a cafe or quick service restaurant preferred.
• Ability to meet safety and sanitation standards.

Responsibilities

• Provide excellent guest satisfaction and service speed.
• Anticipate and understand guests' needs.

Skills

Customer Service

Teamwork

Time Management

Sanitation Standards

Education

High School Diploma

Job description

As a Dunkin' franchisee, we are committed to our employees as much as we are committed to our customers. We value hardworking and enthusiastic employees and we make it a priority to ensure their success.

Crew Members are the foundation of what keeps the store and America running. We are looking to add to our team of positive, energetic employees who are passionate about the Dunkin' Brand and delivering exceptional customer service.

Benefits of working for a Dunkin' franchisee:

• Competitive wages
• Awesome team-oriented environment
• Lots of potential for growth within the company for those who work hard

REQUIREMENTS

• Provide excellent guest satisfaction, service speed, and product quality
• Previous experience working in a cafe or quick service restaurant preferred
• Show passion about results by setting compelling targets and delivering on commitments
• Meet safety and sanitation standards
• Anticipate and understand guests' needs and exceed their expectations
• Works well in a team environment

In 1950, Bill Rosenberg opened the first Dunkin' shop in Quincy, Massachusetts. Dunkin' licensed the first of many franchises in 1955. It is now the world's leading baked goods and coffee chain, serving more than 3 million customers per day. Dunkin' sells 52 varieties of donuts and more than a dozen coffee beverages as well as an array of bagels, breakfast sandwiches and other baked goods.