Outlets Bartender | On Call

Hyatt Centric; Key West (FL); On-site; USD 32,000 - 52,000; Full time

Benefits offered by this job

Complimentary parking

Colleague meals during shifts

Discounted Hyatt stays

Career growth opportunities

Collaborative team environment

Job summary

Hyatt Centric Key West is seeking an On-Call Outlets Bartender to support the Blue Mojito Pool Bar and Four Flamingos events. In this fast-paced role, you will craft handcrafted cocktails, anticipate guest preferences, and deliver warm, personalized service.

This flexible, on-call position requires evenings, weekends, holidays, and events availability, with brand standards and responsible service at the forefront; prior high-volume experience is preferred.

Qualifications

• Previous bartending experience in a high-volume restaurant, bar, hotel, or resort preferred.
• Strong knowledge of classic cocktails, beer, wine, and spirits.
• Excellent guest service, communication, and interpersonal skills.
• Ability to multitask while maintaining accuracy and a positive attitude in a fast-paced environment.
• Must demonstrate responsible alcohol service practices and comply with Hyatt standards.

Responsibilities

• Prepare and serve alcoholic and non-alcoholic beverages with accuracy and consistency.
• Deliver friendly, engaging service while building genuine connections with guests.
• Provide menu and beverage recommendations based on guest preferences.
• Verify guest identification and ensure responsible alcohol service.
• Maintain a clean, organized, and fully stocked bar area.
• Process guest payments using the POS system and accurately handle cash transactions.
• Support special events and banquet functions at Four Flamingos as needed.
• Follow all Hyatt brand standards, health and safety guidelines, and alcohol service regulations.
• Work collaboratively with restaurant, banquet, and hotel colleagues to ensure seamless service.

Skills

Bartending experience

Cocktails knowledge

Guest service

Multitasking

Communication

Teamwork

Cash handling

Education

Food Handler certification

Tools

POS system

Job description

Summary

Join our Food & Beverage team at Hyatt Centric Key West as an On-Call Outlets Bartender, supporting both our vibrant Blue Mojito Pool Bar and special events at Four Flamingos, A Richard Blais Key West Kitchen. This flexible position is perfect for an experienced bartender who thrives in a fast-paced environment and enjoys creating memorable experiences for guests.

As an Outlets Bartender, you'll prepare handcrafted cocktails, provide personalized recommendations, and deliver exceptional service while maintaining Hyatt's high standards of hospitality. Whether serving poolside guests or supporting private events and special functions, you'll play an important role in creating unforgettable moments.

What You'll Do

• Prepare and serve alcoholic and non-alcoholic beverages with accuracy and consistency.


• Deliver friendly, engaging service while building genuine connections with guests.


• Provide menu and beverage recommendations based on guest preferences.


• Verify guest identification and ensure responsible alcohol service.


• Maintain a clean, organized, and fully stocked bar area.


• Process guest payments using the POS system and accurately handle cash transactions.


• Support special events and banquet functions at Four Flamingos as needed.


• Follow all Hyatt brand standards, health and safety guidelines, and alcohol service regulations.


• Work collaboratively with restaurant, banquet, and hotel colleagues to ensure seamless service.

This is an on-call position with flexible scheduling based on business needs. Availability for evenings, weekends, holidays, and special events is required.

Benefits

We believe in taking care of our colleagues so they can take great care of our guests. On-call colleagues enjoy Hyatt's supportive culture along with benefits that may include:

• Complimentary parking and colleague meals during shifts


• Discounted stays at Hyatt hotels worldwide


• Opportunities for career growth within Hyatt's global portfolio


• A collaborative, team-focused work environment

Why Join Hyatt?

At Hyatt, every role is essential to creating exceptional guest experiences. As an On-Call Outlets Bartender, you'll have the opportunity to work in two of Key West's premier dining destinations, craft memorable guest experiences, and be part of a team that values care, collaboration, and hospitality.

If you're passionate about mixology, enjoy connecting with people, and are looking for a flexible opportunity with one of the world's leading hospitality brands, we'd love to hear from you.

Qualifications

• Previous bartending experience in a high-volume restaurant, bar, hotel, or resort preferred.


• Strong knowledge of classic cocktails, beer, wine, and spirits.


• Excellent guest service, communication, and interpersonal skills.


• Ability to multitask while maintaining accuracy and a positive attitude in a fast-paced environment.


• Ability to work independently and as part of a collaborative team.


• Experience using a point-of-sale (POS) system and handling cash transactions accurately.


• Must demonstrate responsible alcohol service practices and comply with all applicable laws and Hyatt standards.


• Ability to stand and walk for extended periods and frequently lift, carry, push, or pull up to 30 pounds.


• Comfortable working in both indoor and outdoor environments, including varying weather conditions.


• Must have open availability to work on an on-call basis, including evenings, weekends, holidays, and special events.


• Food Handler and responsible alcohol service certifications (or the ability to obtain them as required by state and local regulations) required.