Outbound Supervisor, Second Shift - Ozarks

Core-Mark; Springfield (MO); On-site; USD 52,000 - 68,000; Full time

Benefits offered by this job

Day 1 Health & Wellness Benefits

Employee Stock Purchase Plan

401K Employer Matching

Education Assistance

Paid Time Off

Job summary

Performance Foodservice is seeking a Warehouse Supervisor to oversee receiving, order pulling, loading, and related paperwork for daily deliveries. You will lead administrative staff, ensure timely and accurate shipments, and maintain stock rotation while complying with safety policies.

Your role includes coordinating with the Warehouse Manager, leveraging the warehouse management system to boost productivity, and upholding a culture of quality service for customers and internal teams.

Qualifications

• High School Diploma/GED or equivalent experience.
• 2–4 years of warehouse or related experience.
• Associates/2-year technical degree in business management, logistics or related area.
• 4–6 years of warehouse experience within foodservice industry.
• Supervisory experience.
• OSHA forklift operator certificate.

Responsibilities

• Supervises the administrative staff including hiring, scheduling, training and evaluating performance.
• Ensures timely, accurate order pulling and proper stop sequence on trucks.
• Ensures proper stock rotation per first-in/first-out procedures.
• Maintains service quality through readiness and teamwork to meet customer expectations.
• Coordinates pick planning with Warehouse Manager.
• Monitors warehouse productivity and uses the warehouse management system to improve operations.
• Maintains building security and safe operation of material handling equipment.
• Performs other related duties as assigned.

Skills

Supervisory experience

Team leadership

Warehouse operations

Inventory control

Education

High School Diploma/GED

Associates/2-year degree in business or logistics

Tools

OSHA Forklift certificate

Job description

Company Description

Performance Foodservice, PFG's broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs, consultants, and other experts builds close relationships with customers - providing advice on improving operations, menu development, product selection, and operational strategies. The Performance team delivers delicious food but also goes above and beyond to help independent restaurant owners achieve their dreams.

Job Description

We Deliver the Goods

• Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401K Employer Matching, Education Assistance, Paid Time Off, and much more


• Growth opportunities performing essential work to support America's food distribution system


• Safe and inclusive working environment, including culture of rewards, recognition, and respect

Position Purpose

Responsible for supervising personnel receiving product, pulling orders, loading trucks for next-day delivery, and processing paperwork relating to product delivery. Functions as a team member within the department and organization, as required, and performs any duty assigned to best serve the company.

Primary Responsibilities

• Supervises the administrative staff including: hiring, scheduling, providing training and guidance, establishing job standards and evaluating performance.


• Ensures timely, accurate and complete order pulling for all orders pulled during the shift. Ensures all orders are loaded in their entirety and in proper stop sequence on the assigned truck and trailer, and completes all necessary paperwork.


• Ensures all product received during the shift is stocked properly and that first-in/first-out warehouse procedures are followed for all stock rotation.


• Demonstrates a strong service quality ethic through personal example. Ensures that all associates have a thorough understanding of their individual roles in meeting or exceeding internal and external customer expectations.


• Coordinates pick planning in conjunction with the Warehouse Manager.


• Utilization of Company's warehouse management system and other technologies available to maximize productivity. Analyzes the productivity levels of the warehouse operation and recommends appropriate changes.


• Handles building security to include locking warehouse and setting alarms after the night shift. Ensures the safe operation of all material handling. Complies with Company's health and safety programs.


• Performs other related duties as assigned.

Benefits

Click Here for Benefits Information

Qualifications

• High School Diploma/GED or Equivalent Experience.


• 2 -4 years of warehouse or related experience.

Preferred qualifications

• Associates/2-year technical degree in business management, logistics or related area.


• 4 - 6 years of warehouse experience within foodservice industry.


• Supervisory experience.


• OSHA Forklift operator certificate.

EEO Statement

Performance Food Group and/or its subsidiaries (individually or collectively, the \"Company\") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please click on the following links to review: (1) our EEO Policy; (2) the \"EEO is the Law\" poster and supplement; and (3) the Pay Transparency Policy Statement.