Osteria - Server at Paradies Lagardère OKC

Paradies Na; Oklahoma City (OK); On-site; USD 17,000 - 25,000; Part time

Benefits offered by this job

Medical Benefits

Paid Time Off

Holiday pay premium

401K Program

Associate recognition

Merchandise discounts

Dining discounts

Parking assistance

Transit benefits

Job summary

Paradies Lagardère is seeking an enthusiastic part-time Server to join our airport dining team in an on-site capacity. You will warmly greet guests, take orders, and ensure accurate payments while delivering first‑class service in a fast-paced, travel-focused setting.

Experience in food service is helpful; friendly, reliable team players are encouraged to apply. Prior knowledge of POS systems and allergen awareness is a plus.

Responsibilities

• Greet guests warmly within 30 seconds of entering the concept.
• Take drink and food orders from guests and relay to kitchen or bar staff.
• Accurately total, process, and collect payments using the point‑of‑sale system.
• Handle money, process credit/debit card transactions, and make change following SOPs.
• Know the menu and products; make recommendations and advise on potential allergens.

Job description

Job Category: Server

Requisition Number: OSTER020954

• Posted : September 2, 2026
• Part-Time
• On-site

Locations

Showing 1 location

Description

Paradies Lagardère is an award-winning and innovative Airport Concessionaire. We are looking for passionate individuals to fill our roles in a retail and dining environment that is diverse and inclusive. Our part-time and full-time opportunities will find you immersed in a rewarding environment in our award-winning concepts that have kept travelers coming back year after year.

Great Reasons to Work with Us

• Medical Benefits
• Company Paid Time Off
• Premium pay for Worked Holidays
• 401K Program
• Associate recognition Programs
• Merchandise and dining discounts
• Transportation and parking space assistance

How you can Make a Difference

• Working for Paradies Lagardère provides you with the opportunity to create a meaningful and positive impact on your community and the environment.
• As airport travel returns to normalcy in a post-COVID-19 world, our nationwide employees are upholding the highest safety and health standards to maintain a comfortable environment our customers can trust.
• Warmly greets, acknowledges, and takes guests drink and food order within 30 seconds of them entering the concept.
• Accurately total, process and collect payments from guests to include, but not limited to, using the point-of-sale system.
• Handles money, processes credit and debit card, makes change, while complying with the company’s Cash Handling and Loss Prevention Standard Operating Procedures.
• Knowledgeable and enthusiastic about the restaurant's menu and products. Make recommendations to guests to fit their needs, especially when questioned about potential food allergens.
• Whether working in an on-trend national brand, or an iconic concept from the local community, you will create and deliver first‑class experiences for the traveling public.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.