Crew Member - Paradies Lagardere -Mr. Oso - DEN Airport

Paradies Lagardere Default; Denver (CO); On-site; USD 20,664 - 27,552; Part time

Benefits offered by this job

Medical Benefits

Company Paid Time Off

Premium pay for Worked Holidays

401K Program

Associate recognition Programs

Merchandise and dining discounts

Transportation and parking assistance

Job summary

Paradies Lagardere Default is seeking a Crew Member in Denver, Colorado. This part-time position involves food preparation, customer service, and maintaining safety standards. Candidates should be enthusiastic about the menu and capable of providing excellent service within a fast-paced environment. Benefits include medical coverage, paid time off, and transportation assistance. Come join a diverse team and make a positive impact in our dining environment.

Qualifications

• Food preparation at 100% recipe adherence.
• Warmly greets and takes guests' orders within 30 seconds.
• Knowledgeable about the restaurant's menu and products.

Responsibilities

• Use knives, slicers, and kitchen equipment safely.
• Accurately process payments and handle money.
• Create first-class experiences for travelers.

Skills

Food preparation

Customer service

Cash handling

Menu knowledge

Safety with kitchen equipment

Job description

Job Category: Crew Member

Requisition Number: CREWM018549

• Posted : May 1, 2026
• Part-Time
• On-site

Locations

Showing 1 location

Paradies Lagardère is an award-winning and innovative Airport Concessionaire. We are looking for passionate individuals to fill our roles in a retail and dining environment that is diverse and inclusive. Our part-time and full-time opportunities will find you immersed in a rewarding environment in our award-winning concepts that have kept travelers coming back year after year.

Great Reasons to Work with Us

• Medical Benefits
• Company Paid Time Off
• Premium pay for Worked Holidays
• 401K Program
• Associate recognition Programs
• Merchandise and dining discounts
• Transportation and parking space assistance

How you can Make a Difference

• Working for Paradies Lagardère provides you with the opportunity to create a meaningful and positive impact on your community and the environment.
• Food preparation at 100% recipe adherence. Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, portioning, and serving food items.
• Ability to use knives, slicers, and kitchen equipment efficiently and safely.
• Warmly greets, acknowledges, and takes guests drink and food order within 30 seconds of them entering the concept.
• Accurately total, process and collect payments from guests to include, but not limited to, using the point-of-sale system.
• Handles money, processes credit and debit card, makes change, while complying with the company’s Cash Handling and Loss Prevention Standard Operating Procedures.
• Knowledgeable and enthusiastic about the restaurant's menu and products. Make recommendations to guests to fit their needs, especially when questioned about potential food allergens.
• Whether working in an on-trend national brand, or an iconic concept from the local community, you will create and deliver first-class experiences for the traveling public.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.