Order Selector - Nights

Buckhead Meat; San Antonio (TX); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading company in food and beverage manufacturing seeks an Order Selector for night shifts in San Antonio. The role encompasses selecting and preparing products for shipment while ensuring a clean and safe work environment. Ideal candidates should be physically capable of lifting weights and have basic communication skills. This entry-level position offers full-time employment and opportunities for growth.

Qualifications

• Must be at least 18 years of age.
• 0 – 1 Year relevant work experience.
• Preferred: 1 year experience operating an electric pallet jack or forklift.

Responsibilities

• Select products accurately for customer orders.
• Prepare products for shipping and maintain safety standards.
• Operate an electric pallet jack to transport items.

Skills

Basic communication skills

Ability to lift 10-100lbs

Experience operating electric pallet jack

Job description

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Job Summary
Under general supervision, the associate will accurately and efficiently select products in the warehouse. Prepare products for shipping by stacking in an orderly and stable configuration, while maintaining a clean and safe work environment.

Responsibilities

• Read customer order from label screen and select product by slot and description.
• Assemble customer orders from stock and place orders on pallets in the proper sequence.
• Attach labels on product.
• Properly operate an electric pallet jack (2-pallet length) to proceed to correct slot location, and transport product to dock area for staging.
• Handle products with the necessary care.
• Report any damage of merchandise, equipment or facility to a supervisor.
• Perform daily equipment checks.
• Assist in the clean-up of the facility and sign off on the daily cleaning area that the supervisor may assign.
• Sign in and out for all equipment when used.
• Use basic communication skills to understand work systems, instructions, etc.
• Adhere to all applicable GMP (Good Manufacturing Practice), personal hygiene, and SQF (Safe Quality Food) policies and procedures as described in the European Imports – Sysco Food Safety Training Manual.
• Perform other duties as assigned.

Qualifications

Minimum Requirements

• Must be at least 18 years of age.
• 0 – 1 Year relevant work experience.
• Frequently lift product that weighs 10lb - 75lbs and up to 100lbs.
• Frequently reach up to 72 inches.
• Constantly bend and twist while operating an electric pallet jack or forklift, retrieving products from lower shelf areas.
• Work in very extreme temperatures (cooler and/or freezer).
• Work on your feet for 10 – 12 hours daily.

Preferred Requirements

• 1 year experience operating an electric pallet jack or forklift.
• 1 year of warehouse, military, or physically active job experience.
• 1 year Selection Experience.
• 2 years consistent work history preferred.

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Food and Beverage Manufacturing