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Palermo’s Pizza is seeking a Machine Operator for 1st shift at our Milwaukee facility. You will set up the machine for daily production, monitor performance, and ensure quality in a fast-paced environment.
Ideal candidates have experience in high-speed manufacturing or food production, can lift up to 50 lbs, and perform hands-on adjustments while complying with GMP and safety protocols.
Are you mechanically inclined, hands-on, and ready to take on a fast-paced role in a high-tech food manufacturing facility? If you enjoy operating machinery, problem-solving, and being part of a team that feeds families across the country, this role is for you!
While most companies that sell pizza have no real connection to Italy, Palermo’s passion for food and family reaches all the way back to the country where pizza was born. "Papa Palermo" carried the cherished recipes to America from Sicily! Innovation is at the heart of who we are. We use an entrepreneurial, forward-thinking approach resulting in high-quality products that are consistently recognized by both the industry and consumers. Our commitment to quality has made Palermo’s a leader in private label frozen pizza and contract manufacturing!
At our Villa Palermo facility located in Milwaukee’s Menomonee River Valley. This modern, state-of-the-art food production plant features automated pizza manufacturing lines, an in-house bakery, and advanced packaging and labeling equipment.
This role is performed in a fast-paced food manufacturing environment. You’ll be regularly exposed to varying temperatures—including cold and refrigerated areas—as part of our frozen pizza production process. You must be comfortable working in cold conditions while remaining alert, focused, and safety conscious.
You’re reliable, detail-oriented, and take pride in keeping things running smoothly. You enjoy hands-on work, quickly respond to challenges, and thrive as part of a production team.