Operations Manager

Concord Hospitality Enterprises; Lyndhurst, Northern (OH, KY); Hybrid; USD 60,000 - 90,000; Full time

Job summary

Concord Hospitality Enterprises in Lyndhurst, OH is seeking an Operations Manager to lead Rooms and F&B operations, drive guest satisfaction, and align local performance with brand strategy.

You will analyze service issues, work with department heads, monitor budgets, and coach the team to deliver exceptional experiences while controlling wages and expenses. Strong communication with General Manager is essential.

Responsibilities

• Demonstrates and communicates key drivers of guest satisfaction for the brand's target customer.
• Analyzes service issues and identify trends.
• Works with department heads to ensure proper processes are met.
• Communicates rising concerns to General Manager to keep property on track.
• Develops an operational strategy with Rooms management aligned to brand strategy.
• Monitors Rooms operations sales performance against budget.

Job description

Description

We are hiring an Operations Manager!

Responsibilities:

• Demonstrates and communicates key drivers of guest satisfaction for the brand's target customer.
• Analyzes service issues and identify trends.
• Successfully works with department heads to ensure proper processes are being met.
• Communicates effectively any rising concerns to General Manager to keep property headed in positive direction.
• Makes and executes the necessary decisions to keep property moving forward toward achievement of goals.
• Works with Rooms management team to develop an operational strategy that is aligned with the brand's business strategy and leads its execution.
• Monitors Rooms operations sales performance against budget.
• Reviews reports and financial statements to determine Rooms operations performance against budget.
• Coaches and supports operations team to effectively manage occupancy & rate, wages and controllable expenses.
• Reviews the Wage Progress Report and compares budgeted wages to actual wages, coaching direct reports to address problem areas and holding team accountable for results.
• Champions the brand's service vision for product and service delivery and ensures alignment amongst the Rooms leadership teams.
• Develops systems to enable associates to understand guest satisfaction results.
• Communicates a clear and consistent message regarding departmental goals to produce desired results. Reviews guest feedback with leadership team and ensures appropriate corrective action is taken.
• Responds to and handles guest problems and complaints.
• Stays visible and interfaces with customers on a regular basis to obtain feedback on quality of product, service levels and overall satisfaction.
• Creates an atmosphere in all Rooms and Food and Beverage areas that meets or exceeds guest expectations.
• Facilitates the development of creative solutions to overcome obstacles and ensures implementation to continually improve guest satisfaction results.
• Ensures associates are treated fairly and equitably.
• Oversees and ensures funds controls are appropriately being collected and dropped in accordance with company policy.
• Ensures that regular, ongoing communication is happening in Rooms when overseeing that area (e.g., pre-shift briefings, staff meetings).
• Fosters associate commitment to providing excellent service, participates in daily stand-up meetings and models desired service behaviors in all interactions with guests and associates.
• Incorporates guest satisfaction as a component of staff/operations meetings with an emphasis on generating innovative ways to continually improve results.
• Sets goals and expectations for direct reports using the performance review process and holds staff accountable for successful performance.
• Solicits associate feedback, utilizes an 'open door policy' and reviews associate satisfaction results to identify and address associate problems or concerns.
• Ensures property policies are administered fairly and consistently, disciplinary procedures and documentation are completed according to Standard and Local Operating Procedures (SOPs and LSOPs) and supports the Peer Review Process.
• Conducts annual performance appraisal