Operations Leader — High-Volume Restaurant

Jim 'N Nick's

Athens (GA)

On-site

USD 65,000 - 75,000

Full time

14 days+

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Benefits offered by this job

Bonuses
Advancement opportunities
Medical insurance
Dental insurance
Vision insurance
401K plan
Life insurance
Vacation
Life Assistance Program
Team Member Assistance Fund

Job summary

Jim 'N Nick's in Athens, GA is seeking a Restaurant Assistant General Manager to lead daily operations, coach the team, ensure food quality and service standards, and uphold safety policies. You will partner with the GM to drive financial performance and uphold company guidelines.

The ideal candidate has a proven track record in high-volume restaurant leadership, with strong guest-service focus and staff development abilities. This role offers advancement opportunities and comprehensive benefits.

Qualifications

  • High school diploma or GED; some college preferred.
  • Minimum of three years of high volume full-service restaurant management experience.
  • Exceptional leadership and motivational skills required.
  • Must attract, train, develop and retain the very best Team Members in the industry.
  • Exceptionally strong guest service focus with the ability to provide an exceptional dining experience for every guest.
  • Ability to define, measure and attain financial goals for the restaurant, with a focus on year-over-year sales growth, guest count increases, effective staffing levels, guest service measurements, cost of goods and labor cost management.

Responsibilities

  • Ensures flawless execution of every detail, every shift, by every team member, to exceed Guest expectations.
  • Restaurant Assistant General Manager provides direction, coaching, training and development for team members including food quality, service standards, safety and sanitation, and company policies and procedures.
  • Ensures all food, beverage and service standards, policies and procedures are adhered to.
  • Partners with the GM to ensure financial performance of the restaurant.
  • Ensures consistent execution of all systems, standards, inventory and cost controls.
  • Partners with GM to plans, execute and follow up on new company initiatives.
  • Restaurant Assistant General Manager utilizes catering team to inspire community involvement and build sales.
  • Interviews and assists in final selection of all team members, maintaining appropriate staffing par levels.

Skills

Leadership
Team management
Guest service
Financial planning
Coaching
Training

Education

High school diploma or GED
Some college preferred

Job description

Jim 'N Nick's in Athens, GA is seeking a Restaurant Assistant General Manager to lead daily operations, coach the team, ensure food quality and service standards, and uphold safety policies. You will partner with the GM to drive financial performance and uphold company guidelines.

The ideal candidate has a proven track record in high-volume restaurant leadership, with strong guest-service focus and staff development abilities. This role offers advancement opportunities and comprehensive benefits.

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