Open-Kitchen Cook, Cornell Dining — Elevate Guest Experience

Cornell University; Town of Ithaca (NY); On-site; USD 33,062 - 37,195; Full time

Job summary

Cornell University in Ithaca, NY, is hiring a SO-04 Cook to independently prepare and serve various hot and cold foods in dining facilities. This role requires strong customer service, time management, and knife skills. The cook will operate kitchen equipment and ensure compliance with health codes.

This position offers a starting compensation of $24.55 per hour and is part of the United Auto Workers union, with flexible schedules and responsibilities based on business needs.

Qualifications

• At least two years of relevant experience related to food preparation.
• Knowledge of cooking processes and techniques.
• Proficient knife skills and ability to complete a cooking demonstration.

Responsibilities

• Independently prepares and serves a variety of hot and cold foods.
• Maintains cleanliness and organization of assigned stations.
• Ensures sanitary, HACCP, and NY State Health codes are met.

Skills

Customer service

Flexibility

Time management

Knife skills

Education

High school diploma or equivalent

Tools

Kitchen equipment

Advanced cooking equipment

Job description

Cornell University in Ithaca, NY, is hiring a SO-04 Cook to independently prepare and serve various hot and cold foods in dining facilities. This role requires strong customer service, time management, and knife skills. The cook will operate kitchen equipment and ensure compliance with health codes.

This position offers a starting compensation of $24.55 per hour and is part of the United Auto Workers union, with flexible schedules and responsibilities based on business needs.