Oncology Clinical Dietitian: Impactful Nutrition Care

Confidential; Fort Smith (AR); On-site; USD 55,000 - 90,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Paid time off

Tuition assistance

Retirement plan matching

Job summary

Mercy is seeking a Clinical Dietitian to deliver evidence-based nutrition care, collaborating with multidisciplinary teams to improve patient outcomes. The role involves active participation in performance improvement initiatives and acting as a nutrition expert across forums.

Responsibilities include identifying nutrition risk, providing Medical Nutrition Therapy under supervision, and assisting in training nutrition assistants and food service staff.

Qualifications

• Bachelor’s degree in nutrition and dietetics.
• RD (Registered Dietitian) current registration with CDR.
• Licensed Dietitian current practice license (LD) for state of practice or provisional license.
• Registration-eligible candidates must complete registration within six months of hire.
• Credentialing and National Provider Identifier must be completed within six months of hire or registration.

Responsibilities

• Provide evidence-based clinical nutrition care within assigned areas.
• Collaborate with multidisciplinary teams to ensure comprehensive care.
• Ensure regulatory compliance in all nutrition services.

Skills

Clinical nutrition

Regulatory compliance

Performance improvement

Multidisciplinary teamwork

Education

Bachelor's degree in nutrition and dietetics

Master's degree in dietetics or related field

Job description

Mercy is seeking a Clinical Dietitian to deliver evidence-based nutrition care, collaborating with multidisciplinary teams to improve patient outcomes. The role involves active participation in performance improvement initiatives and acting as a nutrition expert across forums.

Responsibilities include identifying nutrition risk, providing Medical Nutrition Therapy under supervision, and assisting in training nutrition assistants and food service staff.