On-Call Event Caterer: Service, Setup & Delivery

Compass Group USA; Omaha (NE); On-site; USD 22,000 - 30,000; Part time

Benefits offered by this job

Retirement Plan

Health & Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Commuter Benefits

Legal Services

Flexible Spending Accounts

Job summary

Compass Group USA through Eurest is seeking a Catering Attendant for on-call events at Schwab, Omaha, NE. The role involves setting up and serving at functions, delivering food and supplies, and maintaining a clean, safe work environment.

Responsibilities include ensuring accurate event execution, driving if needed, and providing friendly guest service. Food service experience is required and a valid driver’s license may be needed where required by state law.

Qualifications

• Food Service experience required.

Responsibilities

• Assembles and delivers all food and supplies for catered functions to their scheduled locations.
• Logs and maintains food temperatures.
• Arranges tables and decorations.
• Arranges buffet tables with food, beverage and service items according to standards.
• Serve food and beverages to guests.
• Thoroughly cleans location after event is completed.
• Returns food and beverages, serving equipment and utensils to catering facility.
• Distributes and collects customer comment cards for catered functions.
• Stocks, cleans and maintains catering facility and equipment.
• Ensures guests receive friendly, courteous service at all times.
• Maintains in-depth knowledge of complete menu and products on hand.
• Maintains clean and safe work environment.
• Follows safety and sanitation policy and procedures at all times.
• Performs other duties as assigned.

Skills

Food service experience

Job description

Compass Group USA through Eurest is seeking a Catering Attendant for on-call events at Schwab, Omaha, NE. The role involves setting up and serving at functions, delivering food and supplies, and maintaining a clean, safe work environment.

Responsibilities include ensuring accurate event execution, driving if needed, and providing friendly guest service. Food service experience is required and a valid driver’s license may be needed where required by state law.