On-Call Catering & Event Service Specialist

Compass Group USA; Minneapolis (MN); On-site; USD 28,000 - 29,000; Full time

Benefits offered by this job

Referral bonus

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Voluntary Benefits

FSAs

Job summary

Bon Appétit, part of Compass Group USA, is hiring on-call Catering Attendants for events at Target Headquarters in Minneapolis, MN. Pay ranges from $20.50 to $21.00 per hour. Schedule is on call, with hours varying by event schedule.

Prior serving or catering experience is required, and a valid food handler's permit may be necessary by state law. Applicants may drive a catering delivery vehicle, as needed, and will set up, serve, and clean during events.

Qualifications

• Experience in serving or catering is required.
• Must have or be able to obtain a food handler's permit.
• A valid driver’s license may be required by state law.

Responsibilities

• Assembles and delivers all food and supplies for catered functions to their scheduled locations.
• Logs and maintains food temperatures.
• Arranges tables and decorations.
• Arranges buffet tables with food, beverage and service items according to standards.
• Serve food and beverages to guests.
• Thoroughly cleans location after event is completed.
• Returns food and beverages, serving equipment and utensils to catering facility.
• Distributes and collects customer comment cards for catered functions.
• Stocks, cleans and maintains catering facility and equipment.
• Maintains in-depth knowledge of complete menu and products on hand.
• Maintains clean and safe work environment.
• Follows safety and sanitation policy & procedures at all times.

Skills

Food service

Guest service

Event setup

Teamwork

Job description

Bon Appétit, part of Compass Group USA, is hiring on-call Catering Attendants for events at Target Headquarters in Minneapolis, MN. Pay ranges from $20.50 to $21.00 per hour. Schedule is on call, with hours varying by event schedule.

Prior serving or catering experience is required, and a valid food handler's permit may be necessary by state law. Applicants may drive a catering delivery vehicle, as needed, and will set up, serve, and clean during events.