On-Call Banquet Server — Daily Pay & Flexible Shifts

Schulte Hospitality Group; Key West (FL); On-site; USD 14,000 - 19,000; Part time

Benefits offered by this job

Daily Pay

Telemedicine

Health Insurance options

401k Match

Paid Time Off

Holiday Pay

Pet Insurance

Employee Assistance Program

Discounts

Job summary

Schulte Hospitality Group is seeking a dynamic, service-oriented Banquet Server for Pier House Resort and Spa-21363. This part-time position offers a range of benefits, including Daily Pay options, telemedicine, health insurance choices, a 401k match, PTO, and more.

Minimum requirements include a High School education and at least one year in hotel/restaurant serving. Excellent communication, teamwork, and multitasking abilities are essential to deliver exceptional guest experiences.

Qualifications

• Minimum of High School education.
• Minimum of one year in hotel/restaurant serving role.
• Food safety certification preferred.

Responsibilities

• Take accurate food orders from guests and/or ensure buffet is stocked appropriately.
• Monitor food distribution, ensuring meals are delivered to the correct recipients and are nicely presented.
• Assists with bussing tables.
• Perform various other duties as assigned.

Skills

Effective communication

Team player

Multi-tasking

Flexible hours

Education

High School diploma

Job description

Schulte Hospitality Group is seeking a dynamic, service-oriented Banquet Server for Pier House Resort and Spa-21363. This part-time position offers a range of benefits, including Daily Pay options, telemedicine, health insurance choices, a 401k match, PTO, and more.

Minimum requirements include a High School education and at least one year in hotel/restaurant serving. Excellent communication, teamwork, and multitasking abilities are essential to deliver exceptional guest experiences.