NYPD Pizza Dishwasher

New York Pizza Department - NYPD; Avondale (AZ); On-site; USD 27,000 - 37,000; Full time

Benefits offered by this job

No late nights

Job summary

New York Pizza Department - NYPD is seeking a motivated Dishwasher to join our team in Avondale, AZ. You will transport and clean cooking utensils, help maintain clean work areas and restaurant equipment, and support a friendly, productive team atmosphere.

You will thrive with attention to detail in a fast-paced setting, ensuring quality work and smooth operations. The role offers daytime hours with no late nights, supporting a positive work-life balance.

Qualifications

• Previous knowledge of food service regulations preferred.
• Able to work in a fast-paced environment.
• Able to lift, carry, or pull objects that may be heavy.
• Able to stand for extended periods of time.
• Able to prioritize, organize, and manage multiple tasks.

Responsibilities

• Wash pots, pans, dishes, and miscellaneous silverware.
• Segregate and remove trash and place it in the designated containers.
• Sweep and mop floors; wash worktables, walls, refrigerators, and all other surface areas.
• Transfer supplies and equipment between storage and work areas; restock tools and supplies for the line.
• Helpline cooks properly prep (in many cases, dough), store, and date food.

Skills

Food safety knowledge

Fast-paced environment

Manual lifting

Stand for long periods

Multitasking

Job description

We are looking for a motivated Dishwasher to join our team! You will contribute to an exceptional dining experience by transporting and cleaning cooking utensils and other serviceware, as well as assist in maintaining clean work areas and restaurant equipment.

You are great at managing multiple priorities and thrive in a fast-paced environment. With special attention to the details, you care about performing quality work and overall contributing to a friendly and productive team atmosphere.

Open until 8 PM Sunday-Thursday and 9 PM on Fridays & Saturdays so NO LATE NIGHTS!

Responsibilities

• Wash pots, pans, dishes, and miscellaneous silverware.
• Segregate and remove trash and place it in the designated containers
• Sweep and mop floors; wash worktables, walls, refrigerators, and all other surface areas
• Transfer supplies and equipment between storage and work areas; restock tools and supplies for the line
• Helpline cooks properly prep (in many cases, dough), store, and date food

Qualifications

• Previous knowledge of food service regulations preferred
• Able to work in a fast-paced environment
• Able to lift, carry, or pull objects that may be heavy
• Able to stand for extended periods of time
• Able to prioritize, organize, and manage multiple tasks