Nutrition - Variable Hour Cook

MIDDLE SCHOOL

Johnston (IA)

Sur place

USD 25 000 - 29 000

Temps partiel

Il y a 5 jours
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Avantages offerts par ce poste

IPERS
Employee assistance program
Paid leave and holidays
Tuition reimbursement

Résumé du poste

Johnston Community School District is seeking a Part-Time Nutrition - Variable Hour Cook to prepare, serve, and clean up food for the School Nutrition Department at Johnston Middle School. The role requires the ability to lift 50 lbs, read/write English, and relate well to children, with a focus on teamwork and safety.

Work hours are Monday to Friday, 10:00 am to 2:00 pm. Benefits include IPERS, paid leave and holidays, and tuition reimbursement.

Qualifications

  • High School Diploma or GED.
  • Food service preparation experience desired.
  • Be able to read and write English, perform simple arithmetic and follow oral and written direction.
  • Be able to do considerable standing and have the ability to lift 50 lbs safely.
  • Ability to relate to children.
  • Possess good communicative, collaborative, and interpersonal skills.

Responsabilités

  • Works well with others, maintaining positive and effective communication with school personnel and students.
  • Contributes to creating a positive work environment.
  • Demonstrates integrity and respects confidentiality.
  • Arrives on time and works consistently until the end of his/her scheduled day.
  • Takes advantage of professional growth opportunities related to his/her specific job.
  • Works independently and with confidence.
  • Demonstrates ability to grasp and adjust to new and changing situations.
  • Demonstrates initiative and ability to work without close supervision.
  • Performs tasks in a timely manner.
  • Responsible for food preparation and acceptability of food before and after preparation.
  • Responsible for maintaining serving line.
  • Responsible for operation, cleaning, and maintaining all types of equipment.
  • Maintains appearance appropriate to job responsibilities (wear uniform type clothing, hair net covering on the hair, and comfortable, safe rubber-soled shoes).
  • Duties and responsibilities as requested by supervisor may vary from time to time.

Connaissances

Read English
Follow directions
Interpersonal skills
Communicate effectively
Relate to children
Stand for long periods
Lift 50 lbs

Formation

High School Diploma or GED

Description du poste

Starting Date: Immediately

Job Description

PositionSummary:Food preparation, serving and clean up of food and equipment for the School Nutrition Department.

Qualifications:

  • High School Diploma or GED
  • Be able to read and write English,perform simple arithmetic and follow oral and written direction
  • Be able to do considerable standing and have the abilityto lift 50 lbs safely
  • Ability to relate to children
  • Possess good communicative, collaborative, and interpersonal skills

Successful completion of a criminal background check and physical capacity profile test will be required upon offer.

PERFORMANCE RESPONSIBILITIES:

Personal Performance Criteria

  • Works well with others, maintaining positive and effective communication with school personnel and students
  • Contributes to creating a positive work environment
  • Demonstrates integrity and respects confidentiality
  • Arrives on time and works consistently until the end of his/her scheduled day
  • Takes advantage of professional growth opportunities related to his/her specific job
  • Works independently and with confidence
  • Demonstrates ability to grasp and adjust to new and changing situations
  • Demonstrates initiative and ability to work without close supervision

Professional Performance Criteria

  • Performs tasks in a timely manner
  • Responsible for food preparation and acceptability of food before and after preparation
  • Responsible for maintaining serving line
  • Responsible for operation, cleaning, and maintaining all types of equipment
  • Maintains appearance appropriate to job responsibilities (wear uniform type clothing, hair net covering on the hair, and comfortable, safe rubber-soled shoes)
  • Duties and responsibilities as requested by supervisor may vary from time to time

Work Hours:Monday - Friday 10:00 am to 2:00 pm

  • Employee assistance program
  • Paid leave andholidays
Nutrition - Variable Hour Cook

Johnston Community School District MIDDLE SCHOOL - Johnston, Iowa Open in Google Maps

This job is also posted in Johnston Community School District , and TeachIowa, Iowa's Marketplace for education jobs

Job Details

Job ID: 5972806

Application Deadline: Nov 10, 2026 11:59 PM (Central Standard Time)

Posted: Oct 27, 2026 5:00 AM (UTC)

Starting Date: Immediately

Job Description

PositionSummary:Food preparation, serving and clean up of food and equipment for the School Nutrition Department.

Qualifications:

  • High School Diploma or GED
  • Food service preparation experience desired
  • Be able to read and write English,perform simple arithmetic and follow oral and written direction
  • Be able to do considerable standing and have the abilityto lift 50 lbs safely
  • Ability to relate to children
  • Possess good communicative, collaborative, and interpersonal skills

Successful completion of a criminal background check and physical capacity profile test will be required upon offer.

PERFORMANCE RESPONSIBILITIES:

Personal Performance Criteria

  • Works well with others, maintaining positive and effective communication with school personnel and students
  • Contributes to creating a positive work environment
  • Demonstrates integrity and respects confidentiality
  • Arrives on time and works consistently until the end of his/her scheduled day
  • Takes advantage of professional growth opportunities related to his/her specific job
  • Works independently and with confidence
  • Demonstrates ability to grasp and adjust to new and changing situations
  • Demonstrates initiative and ability to work without close supervision

Professional Performance Criteria

  • Performs tasks in a timely manner
  • Responsible for food preparation and acceptability of food before and after preparation
  • Responsible for maintaining serving line
  • Responsible for operation, cleaning, and maintaining all types of equipment
  • Maintains appearance appropriate to job responsibilities (wear uniform type clothing, hair net covering on the hair, and comfortable, safe rubber-soled shoes)
  • Duties and responsibilities as requested by supervisor may vary from time to time

Work Hours:Monday - Friday 10:00 am to 2:00 pm

Benefits:

  • Iowa Public Employees Retirement System (IPERS)
  • Employee assistance program
  • Paid leave andholidays
  • Tuition reimbursement

Position Type: Part-Time

Salary: $18.34 to $20.84 Per Hour

Job Categories:

Support Staff > Food Service

Equal Opportunity Employer

All employers submitting a job opening for posting on the Teach Iowa system will not discriminate in hiring on the basis of race, ethnicity, national origin, gender, age, physical disability, sexual orientation, gender identity, religion, marital status, or status as a veteran. A bona fide religious institution may choose to exercise the allowances in Iowa Code section 216.6.(6)d. Employers may have additional developed specific equal employment opportunity policies and procedures; please check with employers.

Job Requirements
  • Citizenship, residency or work visa required
Contact Information
  • Jessy Sadler , Director Nutrition Services
  • ADMINISTRATION
  • Phone: 515-278-0470
  • Email: jessy.sadler@johnston.k12.ia.us
Map

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