Nutrition Technician

Partner's Healthcare; Belmont (MA); On-site; USD 27,000 - 37,000; Full time

Job summary

Mass General Brigham's McLean Hospital Corporation is seeking a Dietetic Technician to assist the dietitian in delivering nutrition services to a broad patient population. This role includes managing meals, between-meal nourishments, and specialized formulas tailored to individual needs.

The position involves assessing nutritional needs, interviewing patients about preferences and allergies, tracking calories and food intake, monitoring diet restrictions, and maintaining comprehensive records in

Qualifications

• Education requirements as stated: High School Diploma or Equivalent, Dietetics preferred.
• Experience in dietetics and patient care is favored.
• Strong communication and computer record-keeping skills are important.

Responsibilities

• Assists dietitian in assessing nutritional needs of patients.
• Interviews patients to identify food preferences, allergies and status.
• Monitors calorie counts, meal consumption, and diet restrictions; maintains records.
• Supports accurate documentation of patient nutrition plans.

Skills

Communication skills

Service delivery

Attention to detail

Computer skills

Education

High school diploma or equivalent

Associate's Degree in Dietetics preferred

Job description

Site: The McLean Hospital CorporationMass General Brigham relies on a wide range of professionals, including doctors, nurses, business people, tech experts, researchers, and systems analysts to advance our mission. As a not-for-profit, we support patient care, research, teaching, and community service, striving to provide exceptional care. We believe that high-performing teams drive groundbreaking medical discoveries and invite all applicants to join us and experience what it means to be part of Mass General Brigham.

Job Summary Summary

Responsible for assisting the Dietitian in the provision of nutrition services to a broad patient population. This includes appropriate meals, between-meal nourishments, and special formulas required by each individual patient.

Does this position require Patient Care? Yes

Essential Functions

• Assists dietitian in the assessment of nutritional needs.
• Interview patients to identify food preferences, allergies, and nutritional status.
• Assesses patient calorie counts, percentage of food consumed by the patient, conducts meal rounds, diet restriction monitoring, etc.
• Maintains pertinent records.

Qualifications

Education High School Diploma or Equivalent required or Associate's Degree Dietetics preferred

Can this role accept experience in lieu of a degree? No

Licenses and Credentials

Dietetic Technician, Registered [DTR/NDTR] - Commission on Dietetic Registration (CDR) preferred

Experience

Dietetic technician experience with multiple patient populations 1-2 years preferred

Knowledge, Skills and Abilities

• Good communication skills.
• High level of service delivery.
• Attention to detail.
• Computer proficiency.

Additional Job Details (if applicable)

Remote Type OnsiteWork Location 115 Mill StreetScheduled Weekly Hours 0Employee Type RegularWork Shift Day (United States of America) Pay Range $19.42 - $26.58/HourlyGrade 3

At Mass General Brigham, we believe in recognizing and rewarding the unique value each team member brings to our organization. Our approach to determining base pay is comprehensive, and any offer extended will take into account your skills, relevant experience if applicable, education, certifications and other essential factors. The base pay information provided offers an estimate based on the minimum job qualifications; however, it does not encompass all elements contributing to your total compensation package. In addition to competitive base pay, we offer comprehensive benefits, career advancement opportunities, differentials, premiums and bonuses as applicable and recognition programs designed to celebrate your contributions and support your professional growth.

EEO Statement:

The McLean Hospital Corporation is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religious creed, national origin, sex, age, gender identity, disability, sexual orientation, military service, genetic information, and/or other status protected under law. We will ensure that all individuals with a disability are provided a reasonable accommodation to participate in the job application or interview process, to perform essential job functions, and to receive other benefits and privileges of employment. To ensure reasonable accommodation for individuals protected by Section 503 of the Rehabilitation Act of 1973, the Vietnam Veteran's Readjustment Act of 1974, and Title I of the Americans with Disabilities Act of 1990, applicants who require accommodation in the job application process may contact Human Resources at (857)-282-7642.

Mass General Brigham Competency FrameworkAt Mass General Brigham, our competency framework defines what effective leadership "looks like" by specifying which behaviors are most critical for successful performance at each job level. The framework is comprised of ten competencies (half People-Focused, half Performance-Focused) and are defined by observable and measurable skills and behaviors that contribute to workplace effectiveness and career success. These competencies are used to evaluate performance, make hiring decisions, identify development needs, mobilize employees across our system, and establish a strong talent pipeline.