Nutrition Services Aide - PD

Salinas Valley Health; Salinas (CA); On-site; USD 38,000 - 43,000; Full time

Job summary

Salinas Valley Health is hiring a Nutrition Services Aide on a per diem basis in Salinas, CA. The role supports preparation, service, and cleanup of meals under supervision, ensuring safety, sanitation, and infection-control standards are met.

The ideal candidate has a high school diploma or GED, a California Food Handler Card, a valid driver’s license, and at least one year of food service experience. Training and education opportunities accompany a per diem schedule.

Qualifications

• High school diploma or GED required.
• California Food Handler Card from ANSI training provider meeting ASTM E2659-09 Standard.
• Valid driver's license required.
• Minimum one year of experience in food service.

Responsibilities

• Completes daily restock responsibilities.
• Participates in ongoing education activities.
• Utilizes hospital supplies and equipment cost-effectively.
• Maintains equipment and work areas in a sanitary and orderly condition.
• Demonstrates food safety practices and quality service.
• Completes required documents and shifts with flexibility during heavy workloads.

Skills

Food handler card

Driver's license

Food service experience

Education

High school diploma or GED

Job description

## Nutrition Services Aide - PDApply: Salinas, CA: Per Diem: Posted Yesterday: SVH-103634**It's fun to work in a company where people truly BELIEVE in what they're doing!***We're committed to bringing passion and customer focus to the business.*## ## Department:Nutritional ServicesThe Nutrition Services Aide works under the supervision of Nutrition Services Supervisors/Assistant Director. Performs a wide variety of food services tasks related to preparation, services and clean up as well as maintenance of safety sanitation and infection control standards per departmental policies and procedures. Performs all other duties as assigned. **Primary Duties:*** Complies with Hospital and department Policies and procedures.* Completes all daily restock responsibilities.* Participates in all on going education activities.* Utilizes in a cost-effective manner Hospital supplies and equipment.* Demonstrates and ensures quality service and food safe practices.* Maintains equipment and work areas in a sanitary and orderly condition.* Completes all work responsibilities in a specified time* Completes required documents.* Demonstrates flexibility during and in-between heavy workload periods.* Performs other duties as assigned.**Job Requirements:****Education**: Work requires knowledge generally acquired through a high school education or GED. **Licensure:** A California Food Handler Card from an American National Standards Institute (ANSI) accredited training provider that meets ASTM International E2659-09 Standard Practice for Certificate Programs. Valid Drivers license required. **Experience**: A minimum one (1) year experience in food service. **Salary Range**: The hourly rate for this position is $27.87 - $30.88. The range displayed on this job posting reflects the target for new hire salaries for this position**Job Specifications:**● Union: NUHW### ### ● Work Shift: Variable### ### ● FTE: 0.0### ### ● Scheduled Hours: 0