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Job summary
A school district in Georgia is hiring a Nutrition Assistant Manager to oversee cafeteria operations. The role involves daily management, staff scheduling, food ordering, and compliance with state requirements. Candidates should have a high school diploma, at least two years of food service experience, and preferably a Serve Safe Certification. The position is full-time with a salary range of $24,126 to $33,518 based on experience, offering a supportive environment for career development.
Qualifications
Minimum of two years experience in food service or related position in a K-12 public school.
Serve Safe Certification preferred.
Successful completion of a basic math and food service management skills assessment.
Responsibilities
Daily planning and posting of work schedules for lunchroom staff.
Ordering food and supplies for kitchen.
Maintaining accurate inventories of purchased foods.
Skills
Food service experience
Computer operation
Staff management
Education
High School diploma or GED
Tools
Point of sale technology
Job description
A school district in Georgia is hiring a Nutrition Assistant Manager to oversee cafeteria operations. The role involves daily management, staff scheduling, food ordering, and compliance with state requirements. Candidates should have a high school diploma, at least two years of food service experience, and preferably a Serve Safe Certification. The position is full-time with a salary range of $24,126 to $33,518 based on experience, offering a supportive environment for career development.