Nutrition & Food Service Assistant 2 - PRN

Wellstar Health System; Marietta (GA); On-site; USD 28,000 - 34,000; Full time

Job summary

Wellstar Health System is looking for a Nutrition & Food Service Assistant 2 in Marietta, Georgia. This role focuses on delivering excellent customer service while ensuring kitchen cleanliness and supporting meal service. Candidates should have experience in retail with customer interaction, and the ability to follow safety and hygiene guidelines.

Join us to enhance the health and well-being of every individual we serve. A high school diploma is preferred but not required.

Qualifications

• Retail experience with customer interaction; cashiering preferred.
• Hospital foodservice experience and customer service highly preferred.
• Ability to operate a computer register.

Responsibilities

• Deliver great customer service while preparing and serving food.
• Maintain cleanliness and organization of work areas.
• Follow safety and hygiene standards according to guidelines.

Skills

Customer service skills

Ability to communicate in English

Math skills

Education

High School Diploma or equivalent

Job description

How would you like to work in a place where your contributions and ideas are valued? A place where you can serve with compassion, pursue excellence and honor every voice? At Wellstar, our mission is simple, yet powerful: to enhance the health and well‑being of every person we serve. We are proud to have become a shining example of what's possible when the brightest professionals dedicate themselves to making a difference in the healthcare industry, and in people's lives.

Work Shift

Day (United States of America)

Job Summary

Nutrition & Food Service Assistant 2 - PRN

PRN = As Needed

Primary function involves delivering great customer service, while also accurately and expeditiously completing tasks. Other duties include food and supply preparation, service, re‑stocking and clean‑up. May also be required to work in other areas of the N&FS Department to ensure the successful completion of patient meal service.

Primary focus of this position is Kitchen Cleaning & Sanitation Support / Dishwashing

Responsibilities

Core Responsibilities and Essential Functions:

• Ensures the Safety of Customers and Team Members (according to Hazard Analysis Critical Control Points (HACCP) and county Health Dept. Guidelines).
• Washes hands frequently and appropriately wears gloves.
• Follows infection prevention practices, including personal hygiene expectations (i.e., fingernail length and finish) and reports potential risks.
• Maintains all the work areas in a clean and organized manner; free of spills and fall hazards.
• Monitors and records food and/or equipment temperatures; immediately correcting/escalating “out of range” occurrences.
• Stores food and/or supplies using proper labeling, dating and rotation methods.
• Operates equipment according to all safety guidelines and escalates any unsafe conditions (i.e., frayed electrical cords).
• Ensures Positive Service Outcomes:
• Follows department work schedule (including weekends and holidays) and arrives at the work station prior to task start time.
• Sets up, maintains and breaks down workstation according to area requirements.
• Follows written and verbal instructions and station responsibilities with accuracy and attention to detail.
• Completes area checklists and forms.
• Operates and cares for equipment according to manufacturer’s and area specific guidelines.
• Remains flexible to support other team members across the department to achieve desired service outcomes.
• Engages in Efforts to Create a World Class Work Environment:
• Follows work area’s uniform specifications, i.e., clothing and shoes are neat and clean.
• Collaborates with Team Members and N&FS leadership to meet the goals and objectives of the department and hospital.
• Communicates in a respectful manner and in terms that are clear and concise.
• Respects the cultural traditions of Team Members and customers.

Required For All Jobs

• Performs other duties as assigned.
• Complies with all WellStar Health System policies, standards of work, and code of conduct.

Qualifications

Required Minimum Education

High School Diploma or equivalent preferred, but not required.

Required Minimum Experience

One year of retail experience with customer interaction; cashiering preferred. Hospital foodservice experience and customer service highly preferred.

Required Minimum Skills

Ability to communicate and understand verbal and written English language and Math. Ability to operate a computer register.

Join us and discover the support to do more meaningful work—and enjoy a more rewarding life. Connect with the most integrated health system in Georgia, and start a future that gives you more.