Nutrition-Focused Cook — Healthy Meals & Great Benefits

Recover-Care; Louisburg (KS); On-site; USD 32,000 - 46,000; Full time

Benefits offered by this job

401K

Annual evaluations

Dental insurance

Disability insurance

Electronic documentation

Employee appreciation events

Health insurance

Life insurance

Modified Comp

Paid time off

Tuition reimbursement

Vision insurance

Job summary

Recover-Care is seeking an experienced cook to prepare and serve meals according to the menu and standardized recipes. You will monitor safe food handling methods, ensure timely meal service, and help maintain overall nutritional care for residents.

The role requires adherence to federal, state, and local regulations and contributes to quality food service and nutrition care across the facility.

Qualifications

• High school diploma or equivalent preferred.
• Two years as cook in a large-scale cooking operation preferred.

Responsibilities

• Prepares meal items according to planned menus and standardized recipes.
• Reviews menus, resident census information, production guides and pre-prep sheets to determine type and quantities of food to be prepared.
• Prepares food according to safe food handling guidelines per company policy and state and federal codes and regulations.
• Assists with food ordering, storage and preparation as designated by the supervisor; prepares food in a timely manner to preserve quality and serve meals.
• Maintains standards for food preparation and quality of food service; uses nutritionally equivalent substitutes when required; follows standardized recipes.

Skills

Cooking

Food safety

Education

High school diploma or equivalent

Job description

Recover-Care is seeking an experienced cook to prepare and serve meals according to the menu and standardized recipes. You will monitor safe food handling methods, ensure timely meal service, and help maintain overall nutritional care for residents.

The role requires adherence to federal, state, and local regulations and contributes to quality food service and nutrition care across the facility.