Nutrition Assistant I

CHI; Bryan (TX); On-site; USD 20,664 - 27,069; Full time

Job summary

CHI is looking for a Nutrition Assistant in Bryan, Texas, to assist in providing high-quality food services. You will prepare and deliver meal trays, maintain cleanliness, and ensure compliance with food safety regulations.

The ideal candidate will have strong attention to detail and customer service skills, with necessary certifications. This position offers a competitive hourly pay range of $15.00 to $19.65.

Qualifications

• One year of Food Service or Customer Service Experience.
• Food Handler Permit: TX, within 30 Days.
• ServSafe Certification, within 30 Days.

Responsibilities

• Prepare and serve food according to guidelines.
• Ensure food safety compliance and cleanliness.
• Interact with patients regarding dietary needs.

Skills

Food safety knowledge

Customer service

Attention to detail

Education

High School Graduate General Studies

High School GED General Studies

Job description

Job Summary

As a Nutrition Assistant, you will assist in delivering high-quality, safe, and efficient food services to patients and staff. Every day you will prepare and deliver meal trays, assist with food preparation, maintain cleanliness, ensure food safety compliance, and interact with patients regarding dietary needs.

To be successful, you will demonstrate meticulous attention to detail, strong food safety knowledge, and excellent customer service, contributing to a positive dining experience.

Key Responsibilities

• Follows healthcare foodservice industry standards, regulations, guidelines and procedures including monitoring and maintaining food temperatures during cooking, holding, and storage processes. Avoids cross-contamination of foods and adheres to personal hygiene requirements. Maintains proper labeling of food products and ensures storage of food equipment, and machinery per regulations & facility guidelines.
• Prepares and serves food within guidelines of menu & dietary requirements using required kitchen utensils and equipment. Maintains knowledge of recipe ingredients to respond to food allergy questions or requests.
• Follows organizational standards and guidelines for a high quality patient and customer experience. Ensures proper meal portioning and an aesthetically pleasing presentation.
• May be responsible for one or more of the following:

Job Requirements

Required

• One (1) year of Food Service or Customer Service Experience
• Food Handler Permit: TX, within 30 Days
• ServSafe Certification, within 30 Days

Preferred

• High School Graduate General Studies, upon hire
• High School GED General Studies, upon hire
• Cashier experience

Where You'll Work

St. Joseph Health has been caring for the communities in and surrounding the Brazos Valley since 1936 (Bryan/College Station, Navasota, Caldwell, Madisonville (TX)). St. Joseph has a Level III Trauma Center, the first Joint Commission certified Primary Stroke Center and the first accredited Chest Pain Center in the Brazos Valley. St. Joseph Health is a leader in critical care and the largest provider of cardiovascular care in the region. As an integrated healthcare system St. Joseph Health includes a comprehensive network of over 100 employed providers including primary care physicians, specialists, and advanced practice clinicians. The network includes more than 30 ambulatory clinics featuring Primary Care, Express Clinics, and Imaging and Diagnostic Services.

Pay Range

$15.00 - $19.65 /hour