Nutrition Assistant/Assistant Cook - Mandan High School

MANDAN PUBLIC SCHOOL DISTRICT; Mandan (ND); On-site; USD 25,000 - 30,000; Full time

Job summary

Mandan Public Schools is accepting applications for a Full-Time Nutritional Services Assistant for the 2026/2027 school year at Mandan High School. Hours are 6:30am to 1:45pm, 36.25 hours per week, following the school calendar.

Starting date is immediate. The role includes food preparation, serving meals, cleaning duties and ensuring safety standards are met. A state driver’s license may be required, and a background check will be conducted.

Qualifications

• High School Diploma or GED equivalent.

Responsibilities

• Assist in food preparation and presentation at main and satellite kitchens.
• Prepare and serve meals and snacks as directed.
• Clean work areas and equipment; maintain sanitary conditions.

Education

High School Diploma or GED

Job description

Nutrition Assistant/Assistant Cook - Mandan High School

Mandan Public School District MANDAN PUBLIC SCHOOL DISTRICT - Mandan, North Dakota Open in Google Maps

Job Details

Job ID: 5926546
Application Deadline: Sep 30, 2026 11:59 PM (Central Standard Time)
Posted: Sep 14, 2026 5:00 AM (UTC)

Starting Date: Immediately

Job Description

Mandan Public Schools is currently accepting applications for a Full-Time Nutritional Services Assistant for the 2026/2027 school year. This position works 36.25 hours per week and follows the school calendar.

FLSA Status: Non-Exempt

Hours: 6:30am to 1:45 pm

Salary: $18.87 - $21.67 per hour

Position Summary:

Under basic supervision, assists in food preparation and presentation at the main MPS food preparation kitchens, and at satellite kitchens; prepares and serves food, cleans work areas and equipment.

Essential Functions:

Essential functions, as defined under the Americans with Disabilities Act, may include any of the following representative duties, knowledge, and skills. This list is ILLUSTRATIVE ONLY, and is not a comprehensive listing of all functions and duties performed by incumbents of this class. Employees are required to be in attendance and prepared to begin work at their assigned work location on the specified days and hours. Factors such as regular attendance at the job are not routinely listed in job descriptions, but are an essential function. Essential duties and responsibilities may include, but are not limited to, the following

• Assists the kitchen staff with basic food preparation and presentation; performs work in compliance with MPS policies, and quality and safety standards; duties will vary according to job assignment.
• Cleans the food service and dining areas; cleans and maintains orderly, safe, and sanitary conditions in food service facilities; cleans tables, chairs, floors, and surfaces.
• Cleans kitchen equipment and food preparation and storage areas to meet mandated health standards; cleans dishes, kitchen utensils, tools, and equipment.
• Prepares dining areas for meal time; prepares and serves meals and snacks as directed.
• Prepares and packages food and supplies; verifies proper temperature to meet safety requirements.
• May operate a cash register/service terminal, receive money, and balance accounts.
• Supports the relationship between the Mandan Public Schools and the general public by demonstrating courteous and cooperative behavior when interacting with clients, visitors, and School staff; maintains absolute confidentiality of work-related issues, client records, and School information; follows compliance rules governing child abuse; performs related duties as required or assigned.

Reports To:

• Nutrition Services Supervisor/Manager
• Nutrition Services Director

Education, Training and Experience Guidelines

High School Diploma or GED equivalent.

Knowledge of:

• MPS policies and procedures.
• Safety and sanitation practices for food preparation, presentation, and distribution.
• Personal sanitation and hygiene regulations.
• Customer service and public relations methods and practices.

Skill in:

• Following verbal and written instructions and procedures, and following safety standards.
• Establishing and maintaining effective working relations with co-workers.
• Communicating effectively verbally and in writing.

License and Certification Requirements

A valid North Dakota State Driver’s License may be required. Food Handler's training may be required.

Physical Demands and Working Environment

Work environment; moderate physical requirements, withrisk of burns and cuts; frequent lifting and moving containers of food, materials, and equipment.

Employment requires satisfactory completion of the interview process and verifiable record of satisfactory performance in previous employment.

A state and federal background check will be conducted on the final candidate.

Position Type: Full-Time

Salary: $18.87 to $21.67 Per Hour

Contact Information

• Jewel Meyer , Nutrition Services Director
• MANDAN PUBLIC SCHOOL DISTRICT
• Phone: [phone]
• Email: [e-mail]