Nutrition and Meal Services Coordinator

Grace Community Care and Homes Inc.; Hamilton Township (OH); On-site; USD 25,000 - 32,000; Part time

Benefits offered by this job

Paid time off

Earned sick leave

Job summary

Grace Community Care & Homes is developing its Adult Day Programs department and seeks a Nutrition and Meal Services Coordinator to contribute to person-centered services, reliable operations and accurate documentation. Coordinate menus, special diets, food-service arrangements and safe meal delivery; work with qualified nutrition and clinical staff. Location: New Jersey; on-site or community assignments.

Part-time; hours and start date discussed during hiring. Pay: $18-$23 per hour.

Qualifications

• Experience in coordinating food-service operations and menus.
• Food safety credentials and adherence to regulatory standards.
• Nutrition decisions are made by qualified professionals.

Responsibilities

• Coordinate menus, special diets, and safe meal delivery with qualified staff.
• Collaborate with department leadership, intake, credentialing, billing, and quality teams.
• Maintain confidentiality, document accurately, and follow policy and scope.
• Participate in orientation, competency review and quality improvement.

Skills

Food-service coordination

Education

Food-safety credentials

Job description

Grace Community Care & Homes is developing its Adult Day Programs department and seeks a Nutrition and Meal Services Coordinator. The role will contribute to person-centered services, reliable operations and accurate documentation.

Core responsibilities

Coordinate menus, special diets, food-service arrangements and safe meal delivery; work with qualified nutrition and clinical staff.

Work collaboratively with department leadership, intake, credentialing, billing and quality teams. Maintain confidentiality, respect participant choice, communicate service gaps promptly, and follow role-specific policies and professional scope. Participate in orientation, competency review and quality improvement.

Program readiness

This is a planned role. Start date and duties are contingent on applicable program approvals, funding, credentialing and staffing readiness. Services may begin only within the approved scope.

Location and schedule

New Jersey, with administrative coordination through Grace and on-site or community assignments as applicable. Part‑time; assignment and weekly schedule discussed during hiring. Clinical services begin only at approved locations and within authorized scope.

Food‑service coordination experience and required food‑safety credentials; nutrition decisions made by appropriately qualified professionals. Applicants should provide relevant credentials, experience, availability and a resume. Final regulatory eligibility will be verified before appointment or service delivery. Grace welcomes qualified applicants and provides reasonable accommodations.

Pay: $18-$23 per hour, based on qualifications and experience.

Part‑time. Hours and start date discussed during hiring, contingent on program approvals and staffing readiness.

Benefits: Paid time off under company policy, including applicable earned sick leave. No other benefits or bonuses offered.