Now Hiring Grill Cooks! 4 Day Workweeks! For our HuHot Appleton , WI

HuHot Mongolian Grills, LLC.; Appleton (WI); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a dynamic team as a Grill Cook at a vibrant restaurant, where you'll enjoy a flexible schedule with a 4-day workweek and full-time hours. This entry-level position offers the chance to develop your culinary skills in a fast-paced environment, ensuring high-quality food preparation and exceptional customer service. Enjoy perks like free meals during shifts, discounts on food, and opportunities for cross-training and leadership development. With no late nights and a supportive team atmosphere, this role is perfect for those looking to grow in the food and beverage industry.

Benefits

Free shift meal

Discounts on food

First uniform provided for free

Flexible scheduling options

Opportunities for cross-training

Leadership development

Medical benefits

Dental benefits

Vision benefits

401(k) plan

Qualifications

• Entry-level position requiring efficient food preparation skills.
• Strong communication and organizational skills are essential.

Responsibilities

• Cook food to high-quality and safety standards.
• Follow food safety and sanitation guidelines.

Skills

Efficient and quick food preparation

Ability to work under pressure and in hot environments

Flexible scheduling

Ability to stand for extended periods

Strong communication skills

Attention to detail and organizational skills

Education

Entry-level position

Job description

Now Hiring Grill Cooks! 4 Day Workweeks! for HuHot Appleton, WI

Join us as a Grill Cook at HuHot Mongolian Grill in Appleton, WI.

Position Details

Enjoy three days off per week while maintaining full-time hours and benefits! We offer flexible scheduling, with up to 40 hours in a 4-day workweek. Weekend shifts on Fridays, Saturdays, and Sundays are required, but you are not expected to work all three days. Your expertise is needed during our busiest times.

• Starting at $16/hour (negotiable based on experience)
• Potential to earn up to an additional $2.75/hour through our Performance Rating System
• Flexible scheduling options
• Full-time and part-time shifts available
• Free shift meal and discounts on food when not working
• First uniform provided for free
• No late nights past 10pm on weekdays and 11pm on weekends
• Opportunities for cross-training and leadership development
• Additional benefits such as medical, dental, vision, and 401(k) available based on hours worked and tenure

Responsibilities

• Cook food to high-quality and safety standards
• Follow all food safety and sanitation guidelines
• Maintain a professional restaurant appearance and cleanliness
• Perform additional duties as assigned
• Provide exceptional customer service at all times

Skills Required

• Efficient and quick food preparation
• Ability to work under pressure and in hot environments
• Flexible scheduling
• Ability to stand for extended periods
• Strong communication skills
• Attention to detail and organizational skills

Additional Information

• Entry-level position
• Full-time employment
• Industries: Food and Beverage Services
• Job functions include Management and Manufacturing