Nourish Patients: Healthcare Cook

Whitsons Culinary Group; Pittsburgh (Allegheny County); On-site; USD 23,000 - 25,000; Full time

Job summary

Whitsons Culinary Group seeks a Healthcare Cook for Nourish Recovery to prepare patient meals in a hospital setting. You will cook to dietary guidelines, maintain a clean kitchen, and coordinate with dietary/clinical staff to meet nutritional needs.

The full-time on-site role offers weekend shifts, training, and opportunities for growth in healthcare food service; ServSafe certification is required or provided after hire.

Qualifications

• High school diploma or equivalent required.
• Minimum 1 year of professional culinary or food service experience.
• ServSafe certification required or obtained within timeframe.
• Able to follow recipes and cooking techniques.
• English reading and speaking skills required.

Responsibilities

• Prepare and cook meals per dietary guidelines and patient menus.
• Ensure safe, attractive food preparation.
• Maintain clean, sanitized kitchen environment.
• Collaborate with dietary and clinical staff to meet nutritional needs.
• Follow procedures for special diets and restrictions.

Skills

Culinary Skill

Food Safety

Execution

Attention to Detail

Teamwork

Customer Focus

Education

High School Diploma

ServSafe Certification

Job description

Whitsons Culinary Group seeks a Healthcare Cook for Nourish Recovery to prepare patient meals in a hospital setting. You will cook to dietary guidelines, maintain a clean kitchen, and coordinate with dietary/clinical staff to meet nutritional needs.

The full-time on-site role offers weekend shifts, training, and opportunities for growth in healthcare food service; ServSafe certification is required or provided after hire.