North Miami #20 Bartender

Flanigan's

Florida

On-site

USD 30,000 - 42,000

Full time

14 days+

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Benefits offered by this job

Five day work week
Paid vacation
Health insurance
401K
Shift meals

Job summary

Flanigan's in Florida is seeking a friendly, customer‑oriented bartender who can craft drinks to recipe standards and deliver cheerful service from opening to closing hours.

You will monitor pricing, handle payments, keep the bar clean, and support safe alcohol service in line with Florida statutes. English literacy and the ability to stand through shifts are essential requirements.

Qualifications

  • Must complete Florida Responsible Vendor program in compliance with Florida statutes.
  • Must complete and pass Florida food safety certification.
  • Ability to read and write handwritten guest checks and notes.

Responsibilities

  • Follows all company safety and sanitation policies and procedural training.
  • Mixes liquor and drink ingredients according to company recipes and measures.
  • Serves guests in a cheerful and courteous temperament, with a neat, clean professional image.
  • Maintains a neat, clean, properly stocked bar.
  • Verifies correct pricing for drinks.
  • Ability to serve food according to the Server Job Description requisites.
  • Knowledge of drink promotions and specials; answers guests’ questions clearly.
  • Enter orders into POS system accurately and promptly.
  • Assess guests’ demeanor and determine when to summon a Manager for intoxicated guests.
  • Process payments (credit cards, cash, or gift cards) accurately and provide correct change.
  • Perform shift changes, opening/closing duties, and sidework.

Skills

Stand/walk all shift
English literacy
Customer service
Cash handling

Education

Florida Responsible Vendor certification
Food safety certification

Tools

POS system

Job description

Overview

Our bartenders are life-of-the-party, gregarious Rockstars, who know most of their regulars by name. It’s a “Come One, Come All” family-run restaurant, and we welcome people from all over for great food, great drinks, and great fun. We serve continuously from open until late night, and we’re a home away from home for many Floridians.

Responsibilities
  • Follows all company safety and sanitation policies and procedural training
  • Mixes liquor and drink ingredients according to company recipes and measures
  • Serves guests in a cheerful and courteous temperament, as well as displays a neat and clean professional image
  • Maintains a neat and clean, properly stocked bar
  • Verifies correct pricing for drinks
  • Ability to serve food according to the Server Job Description requisites
  • Be knowledgeable of drink promotions and specials, and answer guests’ questions verbally and clearly
  • Accurately enter orders into POS system, in a timely manner
  • Ability to assess guests’ demeanor, identify intoxicated guests and determine when to summon a Manager.
  • Collect guests’ payments (credit cards, cash, or gift cards only), ensures transactions are correct using POS efficiently, calculates and delivers correct change to guests in a timely manner
  • Perform shift changes, opening/closing duties, assigned sidework
Qualifications
  • Can physically stand/walk 100 % of shift
  • Can reach, bend, stoop, stir, wipe, as well as shake drinks vigorously
  • Can immerse hands in water frequently
  • Able to lift up to 50 lbs.
  • Ability to speak, read and write English
  • Ability to read and write handwritten guest checks, notes, etc
  • Complete and pass Florida Responsible Vendor program, in compliance with Flanigan’s and Florida statutes
  • Complete and pass food safety certification Vendor program, in compliance with Flanigan’s and Florida statutes
  • Ability to request proper identification, as well as manually calculate and determine guests’ age
Benefits
  • Five (5) Day Work Week
  • Paid Vacation: One Week after Year One, Two Weeks after Two Years, and Three Weeks after Ten Years
  • Health Insurance – Medical & Dental Programs Available
  • 401K Plan – Immediate Eligibility. Must be 21 or Over to Enroll
  • Shift Meals at 50% Off
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