Non CDL Delivery Driver- Black River Produce

Core-Mark; Springfield (VT); On-site; USD 35,000 - 50,000; Full time

Job summary

A leading foodservice distributor is seeking a skilled Van Driver in Springfield, Vermont. The role involves delivering products to local customers, maintaining a clean driving record, and efficiently lifting and transporting freight. Candidates should have a high school diploma and a valid driver's license, with prior delivery experience preferred.

Qualifications

• 6-12 months driving experience required.
• Must pass pre-employment drug and road tests.
• Clean Motor Vehicle Report (MVR) for the past 3 years.

Responsibilities

• Delivering and unloading products for customers.
• Collect payment for product sold as necessary.
• Other duties as assigned.

Skills

Driving experience

Customer service

Ability to lift and move freight

Education

High School Diploma/GED

Tools

Onboard computer

Electronic log system

Hand-held point of delivery scanning system

Job description

Company Description

Performance Foodservice, PFG's broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs, consultants and other experts builds close relationships with each customer, providing advice on improving operations, menu development, product selection and operational strategies. The Performance Foodservice team delivers delicious food, but also goes above and beyond to help independent restaurant owners achieve their dreams.

Job Description

Position Summary:

A Van Driver is responsible for delivering, unloading, and may collect payment for product sold to customers and other duties as assigned.

Schedule:

Tuesday - Saturday

Start time between 6 & 8am

8-10 hours a day (40 hours weekly)

Position Responsibilities:

• Delivering, unloading, and may collect payment for product sold to customers.
• Other duties as assigned.

Required Qualifications

High School Diploma/GED or Equivalent Experience

6-12 Months driving experience

(Customized and Specialty)

Valid non-commercial driver's license

Meet all State licensing and/or certification requirements

(where applicable)

Must be 21 years of age

Clean Motor Vehicle Report (MVR) for past 3 years

Pass pre-employment drug test

Pass road test

Able to hand-lift and utilize two-wheeler, lift gate and/or other equipment to move and/or stack product cases/freight of varying size and weight throughout shift; product generally ranges from approximately 60 to 90 pounds, depending on the location

Preferred Qualifications

1+ years commercial driving experience

Foodservice distribution industry experience

Onboard computer and electronic log system experience (i.e.

PeopleNet)

Hand-held point of delivery scanning system experience (i.e. POD)

Customer service-related work experience

EEO Statement

Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please click on the following links to review: (1) our EEO Policy; (2) the "EEO is the Law" poster and supplement; and (3) the Pay Transparency Policy Statement.