Non CDL Delivery Driver- Black River Produce

Core-Mark; Springfield (VT); On-site; USD 30,000 - 45,000; Full time

Job summary

A leading company in the food distribution industry is seeking a Van Driver to join their team in Springfield, Vermont. The Van Driver will be responsible for delivering products to customers, unloading items, and ensuring excellent customer service. A high school diploma, driving experience, and a clean driving record are essential for this role. This is a full-time position with a schedule from Tuesday to Saturday.

Qualifications

• 6-12 Months driving experience required.
• Must be 21 years of age.
• Clean Motor Vehicle Report (MVR) for past 3 years.

Responsibilities

• Delivering, unloading, and collecting payment for products.
• Performing other duties as assigned.

Skills

Customer service-related work experience

Education

High School Diploma/GED or Equivalent Experience

Job description

Company Description

Performance Foodservice, PFG's broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs, consultants and other experts builds close relationships with each customer, providing advice on improving operations, menu development, product selection and operational strategies. The Performance Foodservice team delivers delicious food, but also goes above and beyond to help independent restaurant owners achieve their dreams.

Job Description

Position Summary:

A Van Driver is responsible for delivering, unloading, and may collect payment for product sold to customers and other duties as assigned.

Schedule:

Tuesday - Saturday

Start time between 6 & 8am

8-10 hours a day (40 hours weekly)

Position Responsibilities:

• Delivering, unloading, and may collect payment for product sold to customers.
• Other duties as assigned.

Required Qualifications

High School Diploma/GED or Equivalent Experience

6-12 Months driving experience

(Customized and Specialty)

Valid non-commercial driver's license

Meet all State licensing and/or certification requirements

(where applicable)

Must be 21 years of age

Clean Motor Vehicle Report (MVR) for past 3 years

Pass pre-employment drug test

Pass road test

Able to hand-lift and utilize two-wheeler, lift gate and/or other equipment to move and/or stack product cases/freight of varying size and weight throughout shift; product generally ranges from approximately 60 to 90 pounds, depending on the location

Preferred Qualifications

1+ years commercial driving experience

Foodservice distribution industry experience

Onboard computer and electronic log system experience (i.e.

PeopleNet)

Hand-held point of delivery scanning system experience (i.e. POD)

Customer service-related work experience

EEO Statement

Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please click on the following links to review: (1) our EEO Policy; (2) the "EEO is the Law" poster and supplement; and (3) the Pay Transparency Policy Statement.