Night & Weekend Premium Cook – Dining Hall

Aramark; Clemson (SC); On-site; USD 28,000 - 36,000; Full time

Benefits offered by this job

Higher pay for nights

Weekend shifts

Job summary

Aramark’s Schilletter Dining Hall in Clemson, SC is hiring a Cook. You’ll bring recipes to life, work with fresh ingredients, and enjoy the creative side of food preparation while following production guidelines and safety procedures.

This role emphasizes teamwork, quality service, and the ability to work nights or weekends for higher pay. Previous cook or related experience is required, along with food safety certification eligibility and strong communication.

Qualifications

• Experience as a cook or in a related role.
• Knowledge of basic food preparation, various cooking methods and safety regulations.
• Ability to obtain food safety certification.
• Demonstrates basic math and counting skills.
• Strong verbal and written communication skills.

Responsibilities

• Cooks and prepares a variety of food according to production guidelines and recipes.
• Sets up workstation with all needed ingredients and equipment.
• Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling items.
• Safely uses a variety of utensils including knives.
• Operates equipment such as ovens, stoves, slicers, mixers, etc.

Skills

Cooking experience

Food safety knowledge

Basic math skills

Interpersonal communication

Job description

Aramark’s Schilletter Dining Hall in Clemson, SC is hiring a Cook. You’ll bring recipes to life, work with fresh ingredients, and enjoy the creative side of food preparation while following production guidelines and safety procedures.

This role emphasizes teamwork, quality service, and the ability to work nights or weekends for higher pay. Previous cook or related experience is required, along with food safety certification eligibility and strong communication.