Night Warehouse Supervisor

Mikehudsondist; Houston (TX); On-site; USD 60,000 - 80,000; Full time

Benefits offered by this job

Paid Vacations

Health, Dental and Medical Benefits

Weekly Pay

Life Insurance

Employee Discounts

401k

Employee Stock Purchase Plan

Job summary

Mikehudsondist in Houston, Texas, is hiring a Warehouse Supervisor to enhance operational efficiency and ensure compliance with regulatory standards. The supervisor will manage warehouse operations and collaborate with executive management, ensuring timely deliveries.

Candidates should have a Bachelor's Degree or equivalent experience and a minimum of five years in a high-level management role in food distribution. The role also includes team building and special project execution.

Qualifications

• Minimum five years related experience in a high level management position.
• Produce and/or food distribution experience required.
• Working knowledge of USDA & FDA compliance.

Responsibilities

• Oversees activities related to warehousing and control of materials.
• Maintains compliance with all regulatory requirements.
• Maximizes efficiency and accuracy of delivery.
• Hires, coaches, and builds strong teams.

Skills

P&L Responsibility

USDA Compliance

FDA Compliance

Team Management

Operational Efficiency

Education

Bachelor’s Degree

Job description

About Hardie’s Fresh Foods

Hardie’s Fresh Foods has been delivering the freshest produce and finest specialty ingredients to Texas kitchens for over 80 years. Family‑owned and Texas‑proud, Hardie’s started with a single truck and a passion for quality. Today, we’re a trusted partner to chefs, restaurants, and foodservice professionals across the Lone Star State—supplying everything from peak‑season fruits and vegetables to artisan cheeses, premium olive oils, chocolates, and center‑of‑the‑plate proteins like meats and seafood.

Position Summary

The Warehouse Supervisor, under the supervision of the Manager and/or Director, plans, directs and coordinates the operations of the organization. The Supervisor is responsible for ensuring and improving the performance, productivity, efficiency and profitability of departmental and organizational operations through the provision of effective methods and strategies.

What you’ll do

Oversees the activities of all functions involved in the planning, warehousing and control of materials -- from the development of forecasted replenishment needs to the delivery of the product into finished goods inventory and delivery of products to customers.

Maintains compliance with all regulatory requirements and ethical standards related to procurement, including USDA and FDA regulations.

Participates in existing and new product planning processes to ensure timely acquisition of materials to support product launches.

Oversight of all warehouse operations.

Manages warehouse operations to maximize efficiency, timeliness, and accuracy of delivery of finished goods to customers.

Executes special projects in a timely manner.

Assists with establishing annual goals and objectives, in alignment with corporate objectives.

Hires candidates, coaches and mentors effectively, and builds strong teams.

Collaborates easily with all levels of the organization and serves and contributes as a member of the organization’s Executive Management Team.

About you

Bachelor’s Degree (four year college or university).

In lieu of degree, minimum of 5 years’ experience.

Minimum five years related experience in a high level management position with P&L responsibility.

Produce and/or food distribution experience required.

Working knowledge of USDA & FDA compliance.

Benefits

• Paid Vacations, Paid Holidays
• Health, Dental and Medical Benefits
• Weekly pay
• Life Insurance
• 5% above cost for our high-quality food products
• Employee discounts for travel and events
• 401k
• Employee Stock Purchase Plan

Disclaimer

The above job description is not an all-inclusive list of duties and standards of the position. Incumbents will follow any other instructions, and perform any other related duties as assigned by their supervisor.

Equal Opportunity Employer

The Chefs' Warehouse is an Equal Opportunity Employer that does not discriminate based on actual or perceived race, creed, color, religion, alienage or national origin, ancestry, citizenship status, age, disability or handicap, sex, marital status, veteran status, sexual orientation, pregnancy, gender identity or any other characteristic protected by applicable federal, state, or local laws. We also consider qualified applicants with criminal histories, consistent with applicable federal, state and local law. Our management team is dedicated to this policy with respect to recruitment, hiring, placement, promotion, transfer, training, compensation, benefits, employee activities and general treatment during employment. We are dedicated to building an inclusive and diverse workforce.