Night Shift Sanitation Technician – Warehouse Cleaning & Safety

Mastronardi Produce Ltd.; Northern (KY); Hybrid; USD 21,000 - 25,000; Full time

Job summary

Mastronardi Produce Ltd. seeks a Sanitation Team Member for the Warehouse night shift (6 PM–5:30 AM) on a rotational schedule (Tues–Thu, Sun–Mon, Fri–Sat). The role focuses on cleaning duties across the warehouse and production lines, with emphasis on safety and regulatory compliance.

You will work as part of a team, follow policies, wear PPE, and operate cleaning equipment safely, participating in required training for Sanitation, Health & Safety and Food Safety.

Qualifications

• High school diploma or equivalent is required.
• 1 year of related work experience preferred.
• Ability to lift up to 30 lbs and work in refrigeration environments.

Responsibilities

• Assist with cleaning duties for interior and exterior warehouse.
• Assist with conventional and organic cleaning on production lines.
• Work as a team member; follow directions and offer support and suggestions.
• Attend all training for Sanitation, Health & Safety and Food Safety; adhere to policies.
• Wear personal protective equipment as prescribed.
• Operate all machinery and equipment safely (e.g., forklift, scissor-lift, weed whacker, vacuums, floor scrubber, pressure washers).
• Perform some heavy lifting and breakdown of equipment.
• Maintain records as prescribed.
• High school diploma or equivalent required.

Skills

Self-motivation

Policy compliance

Chemical handling

Equipment safety

Education

High school diploma or equivalent

Tools

Forklift

Scissor-lift

Weed whacker

Vacuum cleaners

Floor scrubber

Pressure washer

Job description

Mastronardi Produce Ltd. seeks a Sanitation Team Member for the Warehouse night shift (6 PM–5:30 AM) on a rotational schedule (Tues–Thu, Sun–Mon, Fri–Sat). The role focuses on cleaning duties across the warehouse and production lines, with emphasis on safety and regulatory compliance.

You will work as part of a team, follow policies, wear PPE, and operate cleaning equipment safely, participating in required training for Sanitation, Health & Safety and Food Safety.