Night Shift Maintenance Technician – Food Manufacturing

Great Lakes Cheese, Inc; Kentucky; On-site; USD 40,000 - 50,000; Full time

Job summary

Great Lakes Cheese, Inc in Kentucky is seeking a Maintenance Technician I to ensure maximum operating efficiency and maintenance of production machinery. Responsibilities include responding to production requests, maintaining records, and assisting fellow maintenance personnel.

Applicants should possess a high school diploma, one year of maintenance experience, and a basic understanding of mechanical systems. The role requires handling materials and working in a fast-paced environment with a temperature range of 50-60 degrees F.

Qualifications

• 1 year of maintenance experience and/or training.
• Basic understanding of mechanical, electrical, hydraulic, and pneumatic systems.
• Familiarity with OSHA regulations.

Responsibilities

• Respond to production issues and maintain production equipment.
• Maintain records of preventative maintenance.
• Create requisitions for equipment and supplies.

Skills

Maintenance experience

Understanding of manufacturing processes

Basic computer skills

Knowledge of mechanical systems

Education

High School diploma or GED

Tools

SAP

Job description

Great Lakes Cheese, Inc in Kentucky is seeking a Maintenance Technician I to ensure maximum operating efficiency and maintenance of production machinery. Responsibilities include responding to production requests, maintaining records, and assisting fellow maintenance personnel.

Applicants should possess a high school diploma, one year of maintenance experience, and a basic understanding of mechanical systems. The role requires handling materials and working in a fast-paced environment with a temperature range of 50-60 degrees F.