Night Shift Hospital Cook: Patient & Cafeteria Meals

Hugh Chatham Health

Oak Lawn (IL)

On-site

USD 29,000 - 43,000

Full time

7 days ago
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Benefits offered by this job

Paid Time Off
Health benefits
Flexible Spending Accounts
Family benefits
Retirement plans with employer match
Educational assistance

Job summary

Advocate Health is seeking a full-time Food Service Cook at Advocate Christ Medical Center in Oak Lawn, IL to produce meals for patients and the cafeteria, following diet orders and recipes.

You will cook a wide variety of hot items, ensure safety, label and store foods, and help control leftovers; maintain quality and temperature standards across departments.

Must be able to work evenings, holidays, and weekends with a focus on accuracy, speed, and teamwork.

Qualifications

  • High school education or equivalent preferred.
  • Minimum of two years of hotel, restaurant or hospital cooking experience.

Responsibilities

  • Prepare and portion food servings for patients, cafeteria, and events.
  • Cook and replenish hot food items for patient trays, cafeteria, and catering.
  • Ensure deadlines and adherence to recipes; label and store food properly.
  • Promote patient safety and maintain a sanitary work environment.
  • Complete Food Waste Log and assist in cost containment.
  • Attend meetings and trainings and complete competency assessments.

Skills

Follow recipes
Positive attitude
Dependable
Organizational skills
Self-directed
English literacy
Food Service Sanitation exam

Education

High school education or equivalent

Job description

Advocate Health is seeking a full-time Food Service Cook at Advocate Christ Medical Center in Oak Lawn, IL to produce meals for patients and the cafeteria, following diet orders and recipes.

You will cook a wide variety of hot items, ensure safety, label and store foods, and help control leftovers; maintain quality and temperature standards across departments.

Must be able to work evenings, holidays, and weekends with a focus on accuracy, speed, and teamwork.

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