Night Sanitation Lead — 3rd Shift, Food Safety & Compliance

Comunidade Metodista

Beaver Dam (WI)

On-site

USD 65,000 - 90,000

Full time

14 days+

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Benefits offered by this job

Competitive pay
Shift premiums
Collaborative environment
Career growth
Impactful leadership

Job summary

Gpac in Beaver Dam, WI is seeking a 3rd Shift Sanitation Manager to lead nightly sanitation operations, ensure food safety, regulatory compliance, and a smooth transition to the next shift. Lead a sanitation crew, uphold allergen controls, collaborate with production and quality teams, and drive safety, cleanliness, and budget-conscious practices in a busy food manufacturing plant.

This hands-on, results-driven leadership role offers competitive pay, shift premiums, and opportunities for career

Qualifications

  • Leadership experience in food manufacturing, sanitation, or a related field.
  • A sharp eye for detail and a passion for maintaining top-tier standards.
  • Strong organizational and team management skills.
  • The ability to thrive in a fast-paced, high-energy environment.

Responsibilities

  • Lead the sanitation team to ensure all areas of the plant are sanitized, safe, and production-ready.
  • Drive compliance with federal, state, and customer sanitation standards.
  • Collaborate with production and quality teams to validate allergen cleaning and food safety processes.
  • Manage inventory, control chemical usage, and meet budget goals.
  • Train, mentor, and enforce safety and compliance practices within your team.
  • Oversee pest control programs and support food safety audits to keep us ahead of the curve.
  • Plan and execute sanitation schedules to meet the demands of a busy, around-the-clock facility.

Skills

Leadership experience
Team management
Food manufacturing knowledge
Sanitation standards

Job description

Gpac in Beaver Dam, WI is seeking a 3rd Shift Sanitation Manager to lead nightly sanitation operations, ensure food safety, regulatory compliance, and a smooth transition to the next shift. Lead a sanitation crew, uphold allergen controls, collaborate with production and quality teams, and drive safety, cleanliness, and budget-conscious practices in a busy food manufacturing plant.

This hands-on, results-driven leadership role offers competitive pay, shift premiums, and opportunities for career

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