Night Production Supervisor

Actus Nutrition in; Fond du Lac (WI); On-site; USD 70,000 - 95,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Life insurance

401(k) company match

Job summary

Actus Nutrition is seeking a Production Supervisor to direct shift personnel in a food-grade facility, ensuring safe, efficient production that meets quality specifications. The role coordinates across process areas, maintains inventory accuracy, and leads sanitation and maintenance activities while driving daily KPI communication.

The ideal candidate brings 3–5 years of strong mechanical and operations leadership experience and a Bachelor's degree in food science, with a focus on safety and

Qualifications

• 3–5 years of strong mechanical and operations leadership experience.
• Bachelor's degree and expertise in a food-grade facility preferred.

Responsibilities

• Direct shift personnel in facility operations to meet quality and production targets.
• Coordinate activities across process areas to meet scheduling and quality requirements.
• Monitor hourly physical characteristics and evaluate product specs, density, moisture, and grind quality.
• Implement and enforce safety and regulatory programs for long-term safe operation of the facility.
• Lead production team with education and development programs, SOPs, and quality specs.
• Communicate performance KPIs to the team daily.
• Maintain inventory accuracy and complete shift reports; coordinate records with Production Manager.
• Oversee nightly production reporting and collaborate on production efficiency improvements.
• Assist with weekly/monthly production scheduling and staffing according to business needs.
• Maintain and improve plant sanitation and coordinate maintenance and repairs.
• Ensure compliance with safety and regulatory policies and practices.

Skills

Leadership experience

Problem solving

Organizational skills

Interpersonal skills

Communication skills

Education

Bachelor's degree in food science

Job description

At Actus Nutrition , our focus is to create high-quality ingredients designed to optimize health and nutrition. We are passionate and dedicated people. Each day, we collectively explore new, innovative ways to enhance product performance and value through our broad human and animal nutrition portfolios.We offer a comprehensive benefits package which includes medical, dental, vision, and life insurance as well as a healthy 401(k) company match program.

The Production Supervisor has the responsibility for directing shift personnel in the operation of the facility, ensuring consistent manufacture of finished products meeting all customer volume and quality requirements.

• Coordinate activities within all process areas ensuring product meets all defined scheduling and quality requirements.
• Work with Operators to organize and maximize inclusion of all raw materials and rework to be utilized in production process.
• Ensure that physical characteristics are monitored hourly. Evaluate products for specs, grits, flavor, density, mix abilities and moisture, ensuring finished product meets all quality specifications.
• Implement and enforce safety and regulatory programs to ensure long term safe operation of the facility.
• Lead and supervise all production personnel in functional areas constantly raising the standard of performance. Establish education and development programs for employees including SOP's, quality specifications, safety and job expectations.
• Responsible for communicating performance/KPI's to the team on a daily basis.
• Ensure inventory accuracy and timely completion of all shift reports including Inventory levels as the plants KPI matrix. Coordinate all record keeping with Production Manager such as production, quality assurance, inventory control, production planning and administrative personnel.
• Responsible for nightly production reporting
• Team with Process Manager and Production Manager with the continual evaluation of production and efficiency records to improve equipment capabilities and outputs.
• Help develop the weekly and/or monthly production schedule and employee staffing in accordance to business needs.
• Maintain and improve all plant sanitation programs. Responsible for keeping the plant clean and orderly at all times.
• Coordinate and schedule equipment repairs with Maintenance department as necessary and coordinate preventative maintenance.
• Ensure compliance with all company, state and federal safety and regulatory policies and practices.
• Assist with period-end and year-end balancing of inventories.
• Excellent leadership, problem solving and organizational skills with a proven ability to manage multiple priorities with minimal direction.
• Self-motivated and results-oriented leader who has exceptional interpersonal and communication skills.
• At least 3-5 years of strong mechanical and operations leadership experience.
• A Bachelor's degree and expertise in a food grade facility is preferred.

While performing the duties of this job, the Production Supervisor is regularly required to talk or hear; stand; walk; sit; use hands to fingers, handle, or feel; and reach with hands and arms. The individual is occasionally required to climb or balance; stoop, kneel, crouch, or crawl; and taste or smell. The individual must frequently be able lift and/or move up to 55 pounds.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.NONE