Night Crew TB37478-SPENCER

tacobell; Spencer (IA); On-site; USD 17,000 - 21,000; Full time

Job summary

HAZA Bell is seeking a Restaurant Crew Member to join the Spencer, IA team. You will deliver friendly customer service, assist with food prep, and help maintain a clean, safe, and inviting dining area.

Team collaboration and effective communication with staff are essential to ensure smooth operations. Responsibilities include greeting customers, preparing items, and supporting promotion efforts while upholding health and safety standards.

Qualifications

• Previous experience in a restaurant or customer service role is preferred but not required.
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
• Strong interpersonal and communication skills to interact effectively with customers and team members.
• Willingness to learn and follow instructions, with a positive attitude and a strong work ethic.
• Availability to work flexible hours, including evenings, weekends, and holidays as needed.

Responsibilities

• Greet customers, take orders, and provide recommendations.
• Prepare and assemble food and beverages per recipes and standards.
• Maintain cleanliness and sanitation of dining and kitchen areas.
• Collaborate with team members and communicate with kitchen staff and management.
• Follow company policies and health and safety guidelines.
• Inform customers about promotions and loyalty programs.

Skills

Customer service

Communication

Teamwork

Fast-paced

Adaptability

Job description

Job Title: Restaurant Crew Member

Overview

As a Restaurant Crew Member, you play a vital role in the day-to-day operations of the restaurant. You will work as part of a team delivering exceptional customer service, prepare food items, maintain cleanliness and sanitation standards, and contribute to a positive dining experience for guests.

Key Responsibilities

1. Customer Service:
   • Greet customers warmly and assist them in placing their orders.
   • Provide recommendations and answer questions about menu items.
   • Ensure prompt and courteous service to enhance the customer-s experience.
2. Food Preparation and Assembly:
   • Prepare and assemble food and beverage items according to restaurant recipes and standards.
   • Ensure food items are prepared and served in a timely manner.
   • Maintain proper portion control and presentation of food items.
3. Cleaning and Sanitation:
   • Maintain cleanliness and organization of the dining area, kitchen, and customer service areas.
   • Follow sanitation guidelines and food safety procedures to ensure a clean and safe environment for customers and staff.
   • Assist with dishwashing and cleaning of kitchen equipment as needed.
4. Teamwork and Communication:
   • Work collaboratively with team members to ensure efficient operations and excellent customer service.
   • Communicate effectively with kitchen staff, servers, and management regarding customer orders and any issues that arise.
   • Support fellow team members during busy periods and contribute to a positive work environment.
5. Compliance and Policies:
   • Adhere to all company policies, procedures, and standards of conduct.
   • Follow health and safety guidelines, including proper handling of food and equipment.
   • Report any maintenance or safety issues to management promptly.
6. Upselling and Promotion:
   • Inform customers about special promotions, new menu items, and upselling opportunities.
   • Encourage customers to participate in loyalty programs or special offers to enhance their dining experience.

Requirements

• Previous experience in a restaurant or customer service role is preferred but not required.
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
• Strong interpersonal and communication skills to interact effectively with customers and team members.
• Willingness to learn and follow instructions, with a positive attitude and a strong work ethic.
• Availability to work flexible hours, including evenings, weekends, and holidays as needed.

Physical Requirements

• Ability to stand, walk, and move around the restaurant for extended periods.
• Lift and carry items weighing up to 25 pounds.

Location: 320 11th St SW Plaza, Spencer, Iowa 51301

HAZA Bell is an equal opportunity employer who may provide reasonable accommodation to enable individuals with disabilities to perform the essential functions of the job. Qualified applicants will receive consideration without regarding to age, race, color, religion, sex, sexual orientation, disability, or national origin. Must be eligible to work in this country.