NIGHT COOK (FULL TIME AND PART TIME)

Canteen North America; Lexington (SC); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading company in the food service industry is hiring for a NIGHT COOK position in Lexington, SC. The role involves preparing high-quality food, maintaining cleanliness, and ensuring excellent service. Both full-time and part-time schedules are available, offering competitive pay and benefits.

Benefits

Retirement Plan

Health and Wellness

Insurance options

Medical, Dental, Vision Insurance

Qualifications

• Prior cooking experience is required.

Responsibilities

• Prepares high-quality food items according to standardized recipes.
• Cleans kitchen after preparation and serving, maintaining high standards of cleanliness.
• Operates and maintains kitchen equipment as instructed.

Skills

Cooking Experience

Job description

Join to apply for the NIGHT COOK (FULL TIME AND PART TIME) role at Canteen North America

22 hours ago Be among the first 25 applicants

• We are hiring immediately for a full time and part time NIGHT COOK position.
• Location: Michelin Lexington - 2420 Old Two Notch Road, Lexington, SC 29072. Note: online applications accepted only.
• Schedule: Full time and part time schedules; Monday through Friday, 8:00 pm to 2:30 am. More details upon interview.
• Requirement: Prior cooking experience is required.
• Pay Rate: $18.00 per hour.
• Internal Employee Referral Bonus Available

About Canteen:

Canteen brings break time to everyone. We combine food, service, and experience backed by industry-leading technology to help companies create a better workplace and connect their employees. Our solutions include markets, office coffee and snacks, unattended retail, and culinary.

Our people are at the heart of everything we do. Their dedication, collaboration, and passion fuel our growth. Interested in joining our team? You bring the enthusiasm, customer service, and commitment; we’ll supply the opportunity and innovation. Together, we’ll continue to transform our industry.

Come for the job, stay for the career. We are Canteen.

Job Summary

Prepares food in accordance with established standards and ensures quality food service is provided at all times.

Essential Duties and Responsibilities:

• Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
• Serves meals and prepares for delivery by using correct portioning, meeting outlined standards, and ensuring that food is at the correct temperature and arranged nicely.
• Uses established ticket collection procedures during service and maintains records from area worked during service periods.
• Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
• Keeps refrigerators and storerooms clean and neat and ensures food and supply items are stored per standards.
• Operates and maintains kitchen equipment as instructed.
• Assists in production planning, record keeping and reporting as required.
• Assists in the ordering and receiving of all food and supplies as required.
• Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
• Performs other duties as assigned.

Benefits:

Full-time and part-time positions offer benefits including Retirement Plan, Shopping Program, Health and Wellness, Discount Marketplace, Insurance options, and more. Full-time roles additionally include Medical, Dental, Vision, Life Insurance, Disability, and other benefits.

We are an equal opportunity employer. Applications are accepted on an ongoing basis. Canteen maintains a drug-free workplace.