NEW! Line Cook

Concord Hospitality Enterprises; Conshohocken (Montgomery County); On-site; USD 10,000 - 60,000; Full time

Job summary

Join one of North America's fastest-growing hospitality companies as a Line Cook at Hotel West & Main. This role offers an opportunity to showcase your culinary skills in upscale dining, ensuring high-quality food service while adhering to safety and presentation standards. Benefit from competitive wages, comprehensive health plans, and opportunities for personal and professional growth in a supportive work environment.

Benefits

Comprehensive Health Plans

Life Insurance

401K

Tuition Assistance

Discounted Hotel Rates

Opportunities for Training and Career Advancement

Qualifications

• Entry-level position in culinary with focus on food preparation.
• Experience in following recipes and maintaining quality standards preferred.

Responsibilities

• Prepare food consistently following brand recipes.
• Document food containers and adhere to safety standards.
• Cook orders as per guest requests and maintain equipment.

Skills

Attention to Detail

Teamwork

Time Management

Job description

Join to apply for the NEW! Line Cook role at Concord Hospitality Enterprises

We are hiring a Line Cook at Hotel West & Main for our upscale restaurants Hook & Ladder and 1874 Social.

Great opportunity to bring your culinary skills to one of North America’s fastest-growing hospitality companies – Concord Hospitality Enterprises. As a hotel cook, you'll tempt our guests' palates with your attention to detail in presentation, quality, and safe serving temperatures. Our food service varies from buffet breakfasts to plated dinners and banquet events, depending on the hotel brand. Our cooks are team players, working with our operations team to provide the best professional, competent, and prompt service to guests and client partners.

Key responsibilities include:

1. Preparing food of consistent quality following brand recipe cards
2. Proper documentation on all food containers with adherence to rotations per SOP
3. Practicing safety standards at all times
4. Reporting to work in full, clean uniform, on time, and ready to serve
5. Cooking orders with adherence to guest requests/special needs in a positive manner
6. Being proactive with ordering, food preparations, and equipment upkeep to eliminate service obstacles

Benefits for full-time associates include competitive wages, comprehensive health plans, life insurance, disability options, 401K, tuition assistance, discounted hotel rates, and opportunities for training and career advancement.

Why choose Concord? Our culture is based on our five Cornerstones: Quality, Integrity, Community, Profitability, and Fun. We aim to provide a great work environment and hire the best associates in the market.

Pay is $19 per hour.

We support personal development and value work-life balance, diversity, and excellent customer service and quality accommodations. If you're looking to grow and be part of a fun team, this could be your ideal position. We are an EEO employer M/F/D/V and maintain a drug-free workplace.

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Hospitality