New Cafe Opening in Burlington: Prep Cook and Line Cook

Life Alive Café; Burlington (VT); On-site; USD 10,000 - 60,000; Part time

Job summary

A new cafe in Burlington is looking for passionate individuals for the roles of Prep Cook and Line Cook. This part-time position requires food preparation, teamwork, and a strong focus on guest service. Employees can enjoy numerous perks, including a meal discount and flexible scheduling. If you align with our mission and enjoy working in a vibrant community, we encourage you to apply!

Benefits

70% meal discount

Free and discounted Yoga

Free Mental Health Support (for full-time)

401(k) with a vesting match

Health insurance, dental and vision coverage (for full-time employees)

Transportation Benefits

Education and professional development opportunities

Flexible schedule

Qualifications

• Entry level position requiring engagement and teamwork.
• Ability to thrive in a fast-paced environment.
• Must be able to lift items weighing 50+ lbs.

Responsibilities

• Prepare recipes according to standard procedures.
• Communicate product needs to back-of-house.
• Maintain cleanliness and organization of the station.

Skills

Communication Skills

Teamwork

Guest Service Focus

Knowledge of Menu Offering

Job description

New Cafe Opening in Burlington: Prep Cook and Line Cook

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New Cafe Opening in Burlington: Prep Cook and Line Cook

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Description

• A genuine passion and knowledge of our menu offerings,
• A willingness to assist and collaborate within a team,
• A great focus on guest service
• Live and share Life Alive's values and mission
  
  

Job Details

Description

Our Team Member's should be someone who:

• Has engaging communication skills
• A genuine passion and knowledge of our menu offerings,
• A willingness to assist and collaborate within a team,
• A great focus on guest service
• Live and share Life Alive's values and mission
  
  

You Will

• Prepares recipes according to standard procedures.
• Stocks and prepares stations for service.
• Communicates product needs to back-of-house (BOH) and managers-on-duty (MODs).
• Maintains cleanliness and organization of the station.
• Accommodates guest-specific requests and modifications.
• Ensures high-quality ingredients and standard food preparation.
• Achieves a ticket time goal of 6 minutes or less.
  
  

You Must Be Able To

• Thrive in a fast-paced environment
• Reaching and grasping overhead
• Lifting and carrying items weighing 50+ lbs
• Able to stand on feet for 8+ hours a day
  
  

Perks And Compensation

• 70% meal discount
• Free and discounted Yoga
• Free Mental Health Support (for full-time)
• 401(k) with a vesting match
• Health insurance, dental and vision coverage (for full-time employees)
• Transportation Benefits
• Education and professional development opportunities - examples include culinary training, superfood education, wellness lifestyle, resume building, community engagement
• Flexible schedule that supports your lifestyle and other goals
• Inclusion in an awesome community
  
  

If you align with our Mission and Values, want to learn, and work hard, we hope you’ll apply to join our team!

Please note that Life Alive is an E-Verify employer. Please review the Right to Work Poster from Department of Justice's Immigrant and Employee Rights Section.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Restaurants

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