Naval Kitchen Cook — Batch Cooking & Food Safety Pro

Goodwill Greater Milwaukee & Chicago; North Chicago (IL); On-site; USD 24,000 - 34,000; Full time

Benefits offered by this job

Medical benefits

Retirement plan

Sick pay

Vacation and holiday pay

Job summary

Naval Station Great Lakes in Great Lakes, IL, is seeking cooks to prepare meals for Navy recruits, sailors, and staff. You will follow recipes and product specs, manage food safety, and participate in kitchen operations in a fast-paced galley environment.

Requirements include being 18+, ability to obtain base clearance, and some food service experience. The role emphasizes sanitation, teamwork, and adherence to HACCP standards in a military dining setting.

Qualifications

• Must be at least 18 years old.
• Some food service experience required.
• Must be able to obtain base security clearance.
• Knowledge of HACCP or sanitation practices is a plus.

Responsibilities

• Prepare and store food following prescribed recipes and specifications.
• Ensure food presentation is appealing and timely.
• Assist in food cost and portion control; monitor temperatures during service.
• Maintain cleanliness of work areas and equipment; follow sanitation guidelines.
• Interact with customers and staff in a courteous manner.

Skills

Food handling

Teamwork

Sanitation

Education

High school diploma or equivalent preferred

Job description

Naval Station Great Lakes in Great Lakes, IL, is seeking cooks to prepare meals for Navy recruits, sailors, and staff. You will follow recipes and product specs, manage food safety, and participate in kitchen operations in a fast-paced galley environment.

Requirements include being 18+, ability to obtain base clearance, and some food service experience. The role emphasizes sanitation, teamwork, and adherence to HACCP standards in a military dining setting.