Multitask Short-Order Cook — Flexible Schedule & Growth

RREMC Restaurants, Llc; Michigan City (IN); Sur place; USD 25 000 - 29 000; Plein temps

Avantages offerts par ce poste

Competitive hourly pay

Flexible scheduling

Career growth opportunities

Employee meal discounts

Supportive team environment

Résumé du poste

Denny's, Inc. in Michigan City, IN is seeking a skilled cook to handle short order, line, grill, or breakfast cooking. You’ll prepare full meals, coordinate multiple tickets, and ensure hot, fresh dishes hit the line on time.

Ideal candidates bring experience as a cook, strong multitasking, teamwork, and the ability to work weekends/holidays. Competitive pay, flexible scheduling, and growth opportunities await in a supportive kitchen.

Qualifications

• Previous experience as a short order cook or line cook preferred.
• Ability to multitask and manage full meal prep across multiple tickets.
• Knowledge of food preparation, kitchen operations, and cooking techniques.
• Must be 18 or older and able to work weekends and holidays.

Responsabilités

• Cook entire meals simultaneously, coordinating multiple items for each order
• Manage multiple tickets at a time with strong attention to timing and accuracy
• Prepare and cook menu items including breakfast, lunch, and dinner entrées
• Operate grills, fryers, and kitchen equipment safely and efficiently
• Follow food safety, sanitation, and portion control standards
• Collaborate with servers and kitchen staff to deliver excellent guest experiences
• Keep your station clean, organized, and ready for the next rush

Connaissances

Multitasking

Communication

Team player

Weekend availability

Outils

Grills

Fryers

Kitchen equipment

Description du poste

Denny's, Inc. in Michigan City, IN is seeking a skilled cook to handle short order, line, grill, or breakfast cooking. You’ll prepare full meals, coordinate multiple tickets, and ensure hot, fresh dishes hit the line on time.

Ideal candidates bring experience as a cook, strong multitasking, teamwork, and the ability to work weekends/holidays. Competitive pay, flexible scheduling, and growth opportunities await in a supportive kitchen.