Multi-Unit Restaurant HVAC Maintenance Tech

Long John Silver's

Warren (OH)

On-site

USD 42,000 - 62,000

Full time

14 days+

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Benefits offered by this job

Competitive salary
Company vehicle
Company Credit Card
Medical, Dental, and Vision Insurance
Short and Long-Term Disability
Company-Paid Life Insurance
401k Program with Company Match
Paid Vacations

Job summary

Charter Foods, Inc. is seeking an experienced Facility Maintenance Technician to perform year-round preventative maintenance and repair of kitchen equipment and HVAC/R in its restaurant locations.

The role offers a stable, growing team and the opportunity to support multiple brands under Charter Foods. The ideal candidate combines hands-on maintenance skills with the ability to work independently, lifting up to 50 lbs and climbing ladders as needed.

Qualifications

  • Experience in HVAC/R, kitchen equipment, ice machines, and basic maintenance.
  • Technical school graduate or degree required.
  • Must be able to lift 50 lbs and climb ladders.

Skills

HVAC/R
Kitchen Equipment
Ice Machines
Basic Maintenance Skills
Basic computer skills

Education

Technical School Graduate or Degree

Job description

Restaurant Maintenance

Charter Foods, Inc., a QSR franchisee of KFC, Long John Silver's and Taco Bell restaurants, is seeking an experienced Facility Maintenance Technician. Our Facility Maintenance Technicians provide year-round ongoing preventative maintenance and repair of kitchen equipment and HVAC/R within our restaurants. If you want to be a part of a successful and growing company, come join our team! Charter Foods might be the right fit for you.

Competitive Pay with Overtime Possibilities
Benefits
  • Competitive salary
  • Company vehicle
  • Company Credit Card
  • Medical,Dental, and Vision Insurance
  • Short and Long-Term Disability
  • Company-Paid Life Insurance
  • 401k Program with Company Match
  • Paid Vacations
Requirements
  • Experience: Entry Level 3 years
  • Minimum Education: Technical School Graduate or Degree
  • HVAC/R, Kitchen Equipment, Ice Machines, and Basic Maintenance Skills, Basic computer skills
  • Skills-Applications: Commercial; Light Commercial; Refrigeration (Walk in Coolers, Freezers); Restaurant Kitchen Equipment
  • Skills-Physical: Must be able to lift 50 lbs. and able to climb ladders.
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