Multi-Unit Restaurant HVAC & Kitchen Equipment Technician

Workstream; Hubbard (OH); On-site; USD 42,000 - 64,000; Full time

Benefits offered by this job

Company vehicle

Company Credit Card

Medical Insurance

Dental Insurance

Vision Insurance

Short/Long-Term Disability

Company-Paid Life Insurance

401k with Company Match

Paid Vacations

Job summary

Charter Foods, Inc. is seeking a Facility Maintenance Technician to perform year-round preventative maintenance and repair of kitchen equipment and HVAC/R in our restaurant locations. This role supports a growing QSR franchise network including KFC, Long John Silver's and Taco Bell.

The ideal candidate has technical training, knowledge of walk-in refrigeration, and the ability to lift 50 lbs and climb ladders, with overtime opportunities and competitive pay.

Qualifications

• Entry-level role with at least 3 years of experience.
• Technical school graduate or degree required.
• HVAC/R, kitchen equipment, ice machines maintenance and basic maintenance.
• Basic computer skills expected.
• Commercial and light commercial refrigeration including walk-ins.

Skills

HVAC/R

Kitchen Equipment

Ice Machines

Maintenance Skills

Refrigeration

Restaurant Equipment

Lifting 50 lbs

Climb Ladders

Education

Technical School Diploma

Job description

Charter Foods, Inc. is seeking a Facility Maintenance Technician to perform year-round preventative maintenance and repair of kitchen equipment and HVAC/R in our restaurant locations. This role supports a growing QSR franchise network including KFC, Long John Silver's and Taco Bell.

The ideal candidate has technical training, knowledge of walk-in refrigeration, and the ability to lift 50 lbs and climb ladders, with overtime opportunities and competitive pay.