Multi-Unit HVAC & Kitchen Equipment Technician

Taco Bell; Erie (Erie County); On-site; USD 42,000 - 60,000; Full time

Benefits offered by this job

Company vehicle

Company Credit Card

Medical, Dental, and Vision Insurance

Short and Long-Term Disability

Company-Paid Life Insurance

401k Program with Company Match

Paid Vacations

Job summary

Charter Foods, Inc. is seeking an experienced Facility Maintenance Technician to perform year-round preventative maintenance and repair of kitchen equipment and HVAC/R in Taco Bell restaurants.

This role supports a growing QSR franchisee and offers an opportunity to contribute to high standards of restaurant operations. Responsibilities focus on preventative maintenance and repairs with a company vehicle provided.

Qualifications

• Experience: Entry Level 3 years
• Minimum Education: Technical School Graduate or Degree
• HVAC/R, Kitchen Equipment, Ice Machines, and Basic Maintenance Skills, Basic computer skills
• Skills-Applications: Commercial; Light Commercial; Refrigeration (Walk in Coolers, Freezers); Restaurant Kitchen Equipment
• Skills-Physical: Must be able to lift 50 lbs. and able to climb ladders

Skills

HVAC/R

Kitchen Equipment

Ice Machines

Basic Maintenance Skills

Basic computer skills

Education

Technical School Graduate or Degree

Job description

Charter Foods, Inc. is seeking an experienced Facility Maintenance Technician to perform year-round preventative maintenance and repair of kitchen equipment and HVAC/R in Taco Bell restaurants.

This role supports a growing QSR franchisee and offers an opportunity to contribute to high standards of restaurant operations. Responsibilities focus on preventative maintenance and repairs with a company vehicle provided.