Multi-Station Kitchen Team Member

Buffalo Wild Wings, Inc.; Goodyear (AZ); On-site; USD 17,000 - 28,000; Full time

Benefits offered by this job

Weekly Pay

Flexible Schedule

Meal Discounts

Best-in-Class Training

Advancement Opportunities

Referral Bonus Program

Medical, Dental, Vision

401(k) Retirement

Paid Time Off

Well-Being Program

Employee Assistance Program

Perkspot Discount

Recognition Program

Slip Resistant Shoes

Community Involvement

Champions of Hope

Yearly Contests

Job summary

Buffalo Wild Wings, Inc. is seeking a Kitchen Team Member/Cook to work across multiple stations in the Heart of House, including Chip, Shake, Grill, Southwest, and Expo, to produce our signature menu and create legendary guest experiences.

You’ll join a team that values speed, quality, and teamwork, with weekly pay, flexible scheduling, and opportunities for advancement as you grow your career in a fast-paced, customer-focused environment.

Qualifications

• You are at least 16 years old.
• Strong time management, attention to detail, and guest service skills.

Responsibilities

• Prepare and cook menu items across stations (Chip, Shake, Grill, Southwest, Expo).
• Maintain a clean, sanitized work area and follow safety guidelines.
• Support team with efficient order execution and guest satisfaction.

Skills

Time management

Attention to detail

Guest service

Job description

Buffalo Wild Wings, Inc. is seeking a Kitchen Team Member/Cook to work across multiple stations in the Heart of House, including Chip, Shake, Grill, Southwest, and Expo, to produce our signature menu and create legendary guest experiences.

You’ll join a team that values speed, quality, and teamwork, with weekly pay, flexible scheduling, and opportunities for advancement as you grow your career in a fast-paced, customer-focused environment.