Multi-Role Hospital Cook & Tray Prep Specialist

Carle-Health; Normal (IL); On-site; USD 23,000 - 39,000; Full time

Job summary

Carle Health is seeking a flexible cook capable of learning multiple positions across the Patient Service Line and Retail Service areas of the kitchen. Responsibilities include hot and cold food prep, patient tray assembly, ware washing, and assembly of grab-and-go items.

The role requires standard safety and sanitation practices and adherence to department procedures, with opportunities to grow across kitchen stations in central Illinois. Equal opportunity employer with comprehensive benefits.

Qualifications

• ANSI Accredited Food Handler Training within 30 days.
• Experience in cooking is preferred.

Responsibilities

• Cooks and prepares foods in accordance with standardized recipes and departmental procedures.
• Maintains utensils, equipment and work areas in a clean and sanitary condition.
• May serve foods on patient tray assembly area.
• Follows detailed daily sanitation and position cleaning assignments.
• Responsible for seeing that food is prepared according to menu or production sheets assigned by supervisor.
• Labels all food product according to Local Health Department Code.
• Portions and prepares food prior to service.

Skills

Cooking

Job description

Carle Health is seeking a flexible cook capable of learning multiple positions across the Patient Service Line and Retail Service areas of the kitchen. Responsibilities include hot and cold food prep, patient tray assembly, ware washing, and assembly of grab-and-go items.

The role requires standard safety and sanitation practices and adherence to department procedures, with opportunities to grow across kitchen stations in central Illinois. Equal opportunity employer with comprehensive benefits.